Fermentation

@Charlotte · 3 years ago

Several industrial processes and applications have been developed as the world progresses. In food processing, fermentation is a metabolic process by which organic molecules such as glucose are conver...

5 likes · 0 comments

@JeremySagnes · 3 years ago

Lacto-fermentation

Lacto-fermentation Lacto-fermentation is a preservation process in an aqueous medium which involves lactic acid bacteria. Acidification of the medium (ph between 3.5 and 4) prevents the proliferat...

1 likes · 0 comments · Science of Living Things(SLT) (fa22)

@OurKitchen · 2 years ago

Tips For Making Healthy Yogurt at Home..

Yogurt is an important food source that facilitates digestion, protects the body from many diseases, and reduces cholesterol absorption. It is possible to make it at home in the healthiest way possib...

2 likes · 0 comments · Just Write (e5e5)

@BCH_Genisis · 2 years ago

Worlds Cleanest Milk: Microbial Fermentation

The Cleanest Milk on the World! It contains no lactose, cholesterol, or even comes from an animal. This is the world's first milk produced without the use of a cow! And these guys were successful. T...

11 likes · 20 comments · Just Write (e5e5)

@Rslanrslan · 4 years ago

"Beer" the most requested drink..

Lager or beer is an alcoholic beverage that contains carbon dioxide gas. It is produced during the fermentation process and its main contents are usually: water, malt and hops. There are different t...

2 likes · 0 comments

@milanlukic · 3 years ago

The science of champagne

It has long been a tradition that no celebration can pass without champagne. So we can take a peek into the bottle from a scientific point of view and see what happens in it to give us pleasure....

6 likes · 4 comments · Open For All (cc80)

@Anabiya · 2 years ago

7 Natural And Easy Ways To Preserve Food

INTRODUCTION What's food? Literally life for us humans:') we love food and sometimes we like it so much that we want to preserve it for more time, or for someone who's not there at the moment or som...

3 likes · 0 comments

@Charlotte · 3 years ago

Critique Paper: Enzyme Kinetics in S. cerevisiae

Fermentation process involved chemical changes in organic substrate through the action of enzymes and defined as the extraction of energy from carbohydrates in the absence of oxygen. In food processin...

5 likes · 0 comments

@Yesdoflink · 3 years ago

Methods of Preserving and Improving the Quality of Locust

In this article I will be writing on two methods of preserving and improving the quality of locust beans namely: salting and drying. 80g of non-salted sample of locust beans and the same quantity of t...

2 likes · 0 comments · Open For All (cc80)

@Heruvim78 · 4 years ago

Microbiota - how disease and diet can affect our microbiome

Probably everyone knows that our microbiota is an anaerobic chamber with trillions of bacteria which work together and their combined efforts help us break down food and harvest as much energy as pos...

3 likes · 2 comments

@Sinless · 3 years ago

How to Make Hot Sweet Sauce at Home?

When you see/experience how easy it is to make hot sauce at home, you will not easily buy hot sauce from the market again. this year, I got the most natural jalapeño peppers grown in the garden. Amon...

3 likes · 0 comments

@Arif.12 · 4 years ago

Microbes Living Deep Below Earth's Surface Could Be Remnants of Ancient Life Forms

There's an enormous variety of life thriving deep beneath Earth's surface . A new analysis of two major groups of subsurface microbes has now revealed that their evolutionary path to life in the da...

9 likes · 17 comments · Good Eearning Read.cash (1cc0)

@BaldurThorLoki · 4 years ago

How to make homemade apple cider vinegar?

The difference between industrial and domestic apple cider vinegar is such and so great that it is difficult to make comparisons at all. The main difference: homemade apple cider vinegar smells like a...

7 likes · 15 comments

@MinHo · 3 years ago

Kimchi

A staple of Korean households for decades, Kimchi has achieved kitchen superstar status, and it's easy to see why. The appeal of kimchi is wide and deep, with a complex taste, a range of uses, and an...

5 likes · 0 comments

@OverThinker · 4 years ago

LIVESTOCK AND CLIMATE CHANGE: Impact of Livestock on Climate and Mitigation Strategies

According to the United Nations (UN 2017), the world population is increasing of about 83 million people annually. Due to this inevitable population growth the demand for livestock is also increasing....

13 likes · 11 comments · Learner's Community (b5b5)

@ramonoropeza · 4 years ago

COVID-19 Venezuela | I challenge you to make bread at home. GUIDE

Amazing my people, life is amazing. I have been trying to get out of an economic crisis for more than six years. And at the moment when I start a microenterprise in the country with the highest hyperi...

9 likes · 4 comments

@Marcopolo · 2 years ago

Utilization of Cow Manure as a Source of Biogas

Cow dung is a fairly common waste in rural areas. This is because most of the villagers have professions as farmers, and need cows to plow the fields. Usually, cow dung will be collected and dumped on...

3 likes · 0 comments

@Ginosayso · 4 years ago

Kimchi Craving? "This is how you make a home made KIMCHI. "

INGREDIENTS 1 medium head napa cabbage (about 2 pounds) 1/4 cup iodine-free sea salt or kosher salt Water, preferably distilled or filtered 1 tablespoon grated garlic (5 to 6 cloves) 1 teaspoon...

6 likes · 6 comments

@Hanzell · 4 years ago

Chemistry for the day: Eating alcohol?

Many of us came to now alcohol mainly as just the alcoholic drink. Of course that’s only normal to assume given their main ingredient but did you know you also eat alcohol on a daily basis? You see, a...

14 likes · 15 comments · Natural Science (1c4e)

@Aliy17 · 4 years ago

Pickling.

Pickling is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. The pickling procedure typically affects the food's texture...

7 likes · 6 comments · Worldwide Ideas (ae97)

@BaldurThorLoki · 4 years ago

How to make plum brandy

Brandy as an alcoholic beverage occupies a significant place in consumption among Serbs, and perhaps the entire Balkans. She is present in the service of celebrations such as weddings, the birth of a...

14 likes · 35 comments

@Stainless_BCH · 3 years ago

How sweet is palm wine.

Palm wine is a sweet, tasty drink that is gotten from the sap of various species of palm tree such as the Palmyra, date palms and coconut palms. It is one of the most popular drink in the world. Oil p...

3 likes · 4 comments · Naija Wazobia (9ea9)

@monmayem · 2 years ago

Delicious pizza recipe. Make pizza at home in a very easy way.

Pizza is a dish that everyone likes. You can hardly find a person who doesn't like pizza, everyone likes pizza. Even so, owning one is still beyond the reach of the average person, but not all peop...

2 likes · 0 comments · Food and cuisine (49ad)

@Dimke · 4 years ago

A brief historical account of alcohol and alcoholism

Alcohol was present on Earth much earlier than the first humans appeared. It developed 1.5 billion years ago, when bacteria produced alcohol by consuming plant cells. Humans began consuming alcohol...

8 likes · 6 comments · Write anything You want (d03e)

@Regine20 · 4 years ago

How to make Kimchi?

INGREDIENTS 1 medium head napa cabbage (about 2 pounds) 1/4 cup iodine-free sea salt or kosher salt (see Recipe Notes) Water, preferably distilled or filtered 1 tablespoon grated garlic (...

7 likes · 9 comments · Share and Write Anything 💞📝 (db04)

@icha2205 · 3 years ago

Tuak A traditional alcoholic drink that is beneficial for the body

Tuak is a type of Indonesian alcoholic drink. Making tuak This traditional alcoholic drink is usually made from fermented rice (usually glutinous rice) using yeast and enzymes that are naturally pr...

3 likes · 3 comments · Filipino Readers (42bb)

@Explorers · 4 years ago

Oolong Tea and its super amazing health benefits to the human body

The well-known and popular tea blend in China, which has been an important part of everyday life for centuries, has now been available in Europe for more than 20 years. Oolong tea is a special weigh...

2 likes · 3 comments · Anything written (1f7b)

@Belozoriana · 2 years ago

"Salted Lemons."

Good day to all and good mood my dear readers read.cash. I would like to say that I write about cooking and cuisine, as well as everything related to it. Before we begin, I would like to thank my sp...

12 likes · 10 comments · Food and cuisine (49ad)

@hamedbkh · 4 years ago

Events from history: Boston's "sweet" Tsunami (Part II)

( In the previous article , we went back 101 years in history to explore one of the strangest incidents America has ever witnessed, we also learned How destrcutive and deadly was the molasses disaste...

1 likes · 0 comments

@BettyBoop · 4 years ago

Kombucha mushroom longevity.

Kombucha?!?! Do you have problems with digestion, your immunity is weak, your bones and joints hurt, you are constantly exhausted and weak? If you have recognized yourself with at least one of these...

6 likes · 5 comments · Share and Write Anything 💞📝 (db04)