Piece of cake

Hello hello there my fellow readers! Hows your Friday's doing? The skies today is kinda gloomy. Yesterday is Sunny but today is kinda dark. So yeahh today is Friday means happy weekend to all of you. Especially to those who has a job and to the students out there. Happy weekend to all of you and congratulation for surviving this week.

Yesterday, out of boredom. Because of a sunny weather, I didn't follow my rainy week plan because how can I when it's not rainy, right? So yeah. I get bored and didn't know what to do. I went to my sister's room, she just done on her work. She's a work from home call center agent. When I went to her she ask me what's up, I told her nothing just wasting my time. We then chatted for a little bit while I am scrolling in didn't platforms I went to youtube and found a man baking a cake without an oven. The video got my sister's attention and we both decided to make it.

We first watch the video, after watching the step by step tutorial we both says it's a piece of cake.

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Checking the ingredients

For cake

• Oreo

• Milk

• Baking powder

For chocolate syrup

• Coca powder

• Milk

• Sugar

After writing down the ingredients we then went to the nearest store. It's not actually near it's a 10 minutes of walking from our home. We then buy all the ingredients needed to bake a cake. all in all it cost only almost 6 dollars.

Now let's go to a step by step of making a cake.

• Let's start with oreo, what we need it to separate the cream from the crusts. We need a total of 46-54 outer crust. In one oreo it has 6 outer crust therefore we need 8 to 9 oreo. That's sounds I'm good in math haahha.

• Next after separating the cream from the outer crust, we need to crush them as fine as sand. You can use blender on it but we chosed the hard way which is crush them with manpower. Cover it with a plastic so that it won't spoil in the ground. This is I think the hardest part of making a cake. You'll really gonna say patience is virtue from this doing.

• When we are done abusing the cookies, or the outer crust and making it fine. We will going to put it in a bowl. And then we mix it with the baking powder so that when we cook it, the cake will expand. After that we are going to add 245ml of milks on it. We don't have any measuring cup so we all rely it on God. Then mix it mix it until all the cookies will be dissolved.

• Then after that, let's put the cream we separate before from the abuse outer crust. I just wanna tell you to use blender if you really do it in an easy way. But for us, who always chosed the hard way, mix it on your own. Dissolving is not that hard at all, just kinda hard lol.

• Lastly, after mixing all the ingredients, and dissolving what needed to be dissolve. we need to open the that's of the tank, open it in a medium heat. Put a thick pan on it. Also the cooking pan where you're going to put the mixed ingredients should have a cooking oil and has a baking paper, for those who doesn't have baking paper an office paper will do. Pour the mixed ingredients on a cooking pan and put lead on it. Wait for 40-50 minutes

On the other hand, while waiting for the cake to be cook let's make a chocolate syrup.

• This is just a simple step. First what we need is a 1/4 cup of coca powder (25 grams), 2 cup of milk that's 500 ml for you, add 3/4 cup of sugar (148 grams)

• The three ingredients should be put in a bowl, and the. Mix them all vigorously until all the cocoa powder and the sugar will be dissolved and

• Boil them all in a medium heat, while boiling we should continuously mix it too otherwise it will be burn. Don't use high flame also.

• Continuously cook it and whisk it until it reduced by half. You'll gonna know it's cooked because of its sticky texture and consistency.

• Turn off the flame but still continuously stir it until it's cool

• After cooling it will become too sticky so add milk to get the perfect consistency.

After making the chocolate syrup pour it now in the cake we make earlier. Cover all of them in syrup as you want.

Now for the toppings it all depends on you the way you want it. for us we use nips as toppings

Closing thoughts

This is actually a failed cake hahaha, far from what we expected. We think we put lesser baking powder that's why the cake doesn't puff to much. Also we out too much cocoa powder on it where it leads to strong coffee flavors but still tasty. It's a first time we do it though far from what we expected we're both happy on what did. we learn our mistake and we know for sure on our next try we will do better and might perfect it if possible.

its not important if making it is a piece of cake or not, what important is you enjoy what you are doing.

for those who wanna try it there's a link in this article will leads you to his youtube channel