Pork Kare- Kare (Pork Stew) Made Easy Recipe (Foodblog001)

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Kare-kare is a Filipino dish often served on special occasions. It's a stew with thck peanut butter sauce. There are a lot of versions of kare kare, there's beef kare-kare, chicken kare-kare and pork kare kare. Many filipinos don't cook this recipe because they think it's hard to cook. Here I will teach you how to cook pork kare-kare in very simple steps.

First you will need:

  • pork

  • oil

  • onions

  • garlic

  • 3/4 cups peanut butter

  • anatto (atsuete) powder or seeds

  • Cornstarch

  • Eggplant (sliced)

  • String beans (sitaw) cut into about 2 inches pieces

  • Bok choy (pechay tagalog)

  • broth cubes

  • fine pepper (pamintang pino)

  • 2 tablespoon fish sauce (patis)

Boil pork until tender. Set aside. Combine anatto powder/ seeds in warm water (lukewarm if you're using powder) and stir.Set aside. Combine cornstarch in cold water and stir. Set aside.

In a pan, Saute onions and garlic and pepper. Put pork and pork stock (pinaglagaan ng baboy) and broth cubes. Put peanut butter. mix until well blended. put anatto (atsuete) liquid and cornstarch liquid and stir until well blended and thick. put fish sauce. Put eggplant and string beans. Let it boil for 5 minutes. When vegetables are tender, put bok choy (pechay tagalog). cook until bok choy is tender. Best serve with sauted shrimp paste(bagoong alamang)

Sauted shrimp paste:

saute onion, put shrimp paste, add finger chili (siling haba), and a bit of sugar to taste.

Hope you enjoyed my article. If you find it confusing, don't hesitate to comment down below and ask your question.

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Comments

Pasubscribe din po, tulungan nalang tayo. Thank you. Anyway, i love recipies.

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4 years ago

sure. No problem po.. I love supporting kababayan din po hope you do the same hehe tulungan kumbaga haha

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4 years ago

wow sobrang sarap nyan kare-kare isa sa pinaka paborito kong filipino dish of all time grav sarsa pa lang niyan ulam na what if yong karne pa ay sobra lambot at cook to perfection. para sa kin the best talafa yang kare kare pag ka kita ko lng sa pictures ng article mo ay ng crave na talaga ako oh yummy!!!!!!

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4 years ago

ako yung baboy talagang pinalalambot ko yung tipong parang natutunaw na siya sa bibig mo ayyyyy ang sarap. yung taba.. ay masarap na nakakahighblood ahha

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4 years ago

wow! favorite po namin ito ng papa ko hehe lalo na kapag baka ang laman niya grabe ang sarap pa ng mga gulay lalo na po ang alamang na gawa ng mama ko hehe. Ngayon po kasi bawal sa kare kare ang papa ko eh.

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4 years ago

ay oo iba din pag baka ang laman hehehe... kaso matagal palambutin yun. ganun din naman ang procedure kaso matagal palambutin lalo na yung tuwalya hehe

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4 years ago

Favorite po ng papa ko ang tuwalya hahaha nakaka miss kumain halos ilang buwan na rin huli kaming nag ulam ng kare kare kasi bawal na sa papa ko mga ganon hehe

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4 years ago

actually ako din favorite ko ang tuwalya pero hindi ko keri palambutin parang di ko nga ata alam pano palambutin ahahah...

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4 years ago

Si mama po kapag tuwalya ang sahog niya ginagamitan niya po ng pressure cooker panigurado sis malambot yan tska yummy haha

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4 years ago

oo pressure cooker talaga pag beef.. kasi matagal pag hindi ubos na gas mo hindi pa malambot hahah... di ko lam talaga sis ang tuwalya. panu linisan mga ganun ganun. hahaha

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4 years ago

Gawa ako article about sa tuwalya na yan sis hahaha parang makapal na taba yon diba haha

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4 years ago

oo sis. na may hair hair ba yun ahaha.. basta parang tuwalya din ahahaha yung ginagamit panligo ahaha

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4 years ago

Iba naman yon sis hahaha pang ligo na yon eh. Oo ata yung may mga hair hair pang kasama

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4 years ago

ganun din itsura niya kasi eh ahahah kaya ata tinawag na tuwalya ahahaha. kung anu ano na iniisip ko ahaha. pero diba nga ganun ang itsura niya parehas na parehas

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4 years ago

Oo sis hahaha parang isang malaking balat ng baboy hahaha miss ko na tuloy kumain ng ganon

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4 years ago

oo nga eh parang litid na flat kamo hahah ang sarap sarap nun hehe

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4 years ago

Pero sis hindi ako kumakain ng tuwalya hahaha masarap lang talaga yung luto ni mama na kare kare kabit puro gulay lang kainin ko tska alamang

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4 years ago

ay oh? ang sarap sarap niya kaya. minsan sa goto meron din yun ang sarap sarap. bat ayaw mo haha

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4 years ago

Hindi ako sanay kumain ng ganom eh haha papa ko lang talaga, sa goto nakaka kain ako ng ganon yung hindi inaasahan hahaha oo masarap dim nan yung lasa niya hahaha

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4 years ago

nakakamiss tuloy ang goto yung yellow sia tapos may tuwalya tuwalya tapos mainit siya.. may isaw din kasama ay ang sarap nun ahaha

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4 years ago

Hindi na nga ako nakaka pag goto sis eh sobrang tagal na kasi hindi na rin ako nakaka inom mg alak hehe simula nung nabuntis ako hahapara safe si baby boy ko

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4 years ago

ako din sis. simula nun g naglockdown ata sis hindi na ko nakakakain ng iba't ibang pagkain ahha. di naman ako marunong magluto ng goto ahaha...

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4 years ago

Madali lang ang goto... ano kaba sis hahaa... try mo mah search sa google.... sayang naman haha para din matutunan mo lalo na sahog ay tuwalya nako ang sarap

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4 years ago

takot ako kapag tuwalya na ang sahog ahahahha... pero marunong ako ng arrozcaldo hahah dba parang ganun lang yun. kaso kasi yung isaw at tuwalya di ko alam yun haha

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4 years ago

Ay nako sis... mas masarap ang arrozcaldo kesa sa goto diba?? keri mo na yan hahaha... mag luto kana po sis hehe...

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4 years ago

haha ubusin muna namin tira sa bday ng anak ko ahahhaa. ang dami pang tira asa ref ahaha.. di namin maubos ahaha...

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4 years ago

wow!!! hahaha... may maha ba dyan sis oh kaya may spaghetti pa ba dyan?? hehr nakaka miss kumain ng ganon... tagal na din huli kong kain ng ganon

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4 years ago

di ako marunong gumawa ng maja eh ahaha. spag meron pa haha. tsaka homemade avocado icecream :)

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4 years ago

Nag ce crave pa naman ako sa avocado sis... ano kaba naman hahaha... pahingi naman ako oh... kahit isang baso lang hehe para kay baby lang sis... hehe

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4 years ago

haha wait mo si superman utusan ko papunta jan ahha... pag ayaw niya si batman nalang haha.. loko ka haha

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4 years ago

Hahaha... simula nag buntis kasi ako. sis hindi pa ako naka kain ng avocado kasi mahal daw tska wala kami blender eh... haha nasira na ng tuluyan hays...

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4 years ago

pwede yun parang mangga lang. kuhain mo ng kutsara sa balat ng avocado parang ganun tapos tinidor ang pag mash mo sa kanya or kahit wag mo na imash tapos lagyan mo nalang ng gatas.. :)

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4 years ago

Wala kaming mabilhan na avocado dito sis... nakaka inis nga eh puro apple at oranges lang tuloy ako pero ayos na rin maman yon haha nutrients na rin para kay baby haha....

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4 years ago

ay ganun ba. sayang naman hehe. kahit sa palengke wala? grabe naman hehe

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4 years ago

Meron naman po hahaha kaso nakaka tamad bumili sa palengke sis tska wala nga kaming blender hehe

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4 years ago

wow. salamat nakita ko tong recipe. Gagawin ko to mamaya habang may karne dito. Diko alam ano lulutuin ko buti nga nakita ko to.

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4 years ago

hehe madali lang siya sis. akala ko nung una mahirap sya lutuin. ang matagal lang pala is yung palambutin ang baboy... di kopa nasunukan yung beef kasi feeling ko masyadong matagal palambutin yun. pero pag may pressure cooker ka mabilis ang naman hehe

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4 years ago

Naku masarap talaga ang kare kare lalo na kung masarap ang bagoong nito yung si bagoong kasi ang nag dadala ng laban kay kare kare hehe na miss ko tuloy tita ko na laging nag luluto sakin kaso wala na sya.

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4 years ago

oo bagoong ang nagdadala. pero ako kasi may baby ako mejo dinadagdagan ko ng patis para kahit walang bagoong may lasa na siya hindi na matabang. di kasi pwede sa anak ko ang bagoong eh hehe

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4 years ago

Naks naman. Salamat sa pamamahagi ng iyong recipe :) Tiyak na makakatulong to lalo na sa mga mahilig magluto.

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4 years ago

nung una kasi hindi ko mailuto yan kasi akala ko mahirap lutuin pero parang laga aga lang pala siya... haha... hindi kasi ako marunong gumamit ng atsuete noon. kaya nung natutunan ko tuwang tuwa ako. sna yung iba din ganun hehe

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4 years ago

Sarap naman gusto ko din matuto mag luto nyan. Pag may pera na.. Mag luluto ako kc favorite ko yan

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4 years ago

pwede ka sis magsimula sa kalahating kilong baboy lang sis... :) mga nasa 200 siguro magagastos mo lahat lahat na. baboy lang medyo nagpamahal yan 1/2 kilo baboy tapos mga 4 na talong, isang tali ng sitaw, oil limang piso, pechat yung tig 10 pesos, pork cubes tapos atsuate yata 10 pesos tapos cornstarch 10 pesos. tingi na peanut butter kung wala naman tingi 50 pesos yata yung maliit na jar so baka 250 lahat lahat. :) estimate lang yan sis he hehe

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4 years ago

wow ang sarap! yan ulam namin kahapon mapapa extra rice ka ng mapapa extra rice talaga. haha actually ang kare-kare ay hinde lang ulam lang kundi napakasarap at npakamasustanyang ulam.

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4 years ago

yes sobrang sarap ng kare-kare. Lalo na kapag hindi masyadong masarsa at masarap ang bagoong alamang

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4 years ago

Sana kasi pwede ako sa peanut eh para natitkman ko ang mga ganitong pagkain😒😜

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4 years ago

ay sayang. ako sa alimango ako di pwede pero parang ag sarap sarap kumain ng alimango ahahaha

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4 years ago

Tama halos lahat ng seafood bawal ako eh saklap naman

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4 years ago

haha ako minsan ang ginagawa ko nagreready na ako ng anti-histamine ahahah para makakain lang. masarap kasi eh hahaha

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4 years ago

Wow! Kari kari is too πŸ˜‹ I really really like that kind of Filipino food,i hope to make that kind if food specially at this situation be safe everyone God bless πŸ™πŸ™

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User's avatar Fe
4 years ago

Thanks for your comment. you can try to cook it. it really tastes yummy. You can firt try it with only 1/2 kilo pork

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4 years ago

Yes thanks to share you talent in cooking, yhea i try to cook that like of food to taste my whole family πŸ˜‡πŸ˜‡

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User's avatar Fe
4 years ago

ok po. That;s nice to hear... keep me updated po if your family likes it hehe

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4 years ago

Yesss sure! Im exited to cook that kind of food thanks for your reply,, God bless you πŸ™πŸ™

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User's avatar Fe
4 years ago

God bless you too. Good luck sa pagluto po. Enjoy your meal

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4 years ago

my dream recipe!😍 i haven't cook kare kare since then..i will try this very soon,thanks to you😊

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4 years ago

no problem. keep me updated to how it ended up hehe. i would want to know how my article helped you in cooking this recipe. thanks again.

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4 years ago

ok i will update you as soon as i did it hehe thank you

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4 years ago

This food recipe is very interesting to eat. This article is very good. I can't eat this food. I can not make this food.

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4 years ago

my favorite is pork, chicken is the second option, but during the pandemic God has dealt with me and now I eat all kinds of meat, vegetables and greens

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4 years ago

My favourite dishes.nice racipe.i will try absolutely.thanks for racipe.

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4 years ago

Actually there are various versions of kare kare. you can try it with beef and with chicken too

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4 years ago

I heard this recipe for the first time. I will try it at home. Thanks for sharing.

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4 years ago

yes, please do. The taste of the peanut butter sauce compliments well with the tenderness of the pork.

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4 years ago

Pork kare kare recipe is really very easy. this food is very delicious . thank you very much for your recipe.

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4 years ago

Yes. I didn't imagine it would be this easy too. I thought cooking kare kare is very confusing but when i tried it, it's very easy. hehe. you just have to be patient in boiling the pork.

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4 years ago

Wow so delicious, i will cook this kind of food. This is so informative.. hope to see more recipe from you. I feel starving..

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4 years ago

Thank you! I will post some recipes in the future. Hope you'll like it too

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4 years ago

Yeah i really like it cause im a food lover🀣🀣🀣

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4 years ago

Wow. I am craving right to, it so delicious. One of my favorite dishes here in Philippines 😍

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4 years ago

It really is delicious. One of the Philippine's delicacies. It has a very rich flavor

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4 years ago

Yummy! Cook that recipe few days ago. Will try again next week. Can't get over with its delicious taste.

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4 years ago

It has become my family's favorite since I cooked it. It's so flavorful

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4 years ago

You find it confusing, don't hesitate to comment down below and ask your question

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4 years ago