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Buckwheat-cancer treatment

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Written by   68
2 days ago

What is buckwheat and why is it important to use it in the diet?

For all of you who have been wondering what buckwheat is and why it is important to be useful in the diet, I have tried to gather all the important information in this article.

Buckwheat is a medicinal plant of nuts that originates from Asia and it is very important to use it in the daily diet, it is rich in proteins, vitamins B1 and B2. It is classified as a cereal and is a food that is used daily by eastern peoples. It is used to make pastries, as a side dish (like rice), porridge, or in soups.

The benefits of buckwheat

As I mentioned, buckwheat is an extremely healthy and nutritious plant. In addition to protein, it is rich in carbohydrates, vegetable oils, as well as potassium, calcium, phosphorus, sodium and iron. What’s extra good, buckwheat flour is gluten-free and is a great alternative for anyone who is gluten sensitive or suffers from celiac disease. In addition, buckwheat can be used in the diet of diabetics, and it is also very useful in diets for losing extra pounds - 100 g of edible grain provides only 335 calories. It is interesting that it is recommended to pupils and students because it strengthens memory and encourages concentration - in Russia it is even called student food!

Also, buckwheat helps regulate high blood pressure and regulates digestive problems, so regular use of this food is recommended. In addition to the fruit, buckwheat tubes and leaves can also be used for food - for the preparation of medicinal teas.

Buckwheat tea

Pour a spoonful of dried buckwheat leaves and flowers with 200 ml of boiling water, leave for about 10 minutes and strain and, if desired, sweeten with honey. It is recommended to drink tea before meals.

Buckwheat flour is the most common form of this plant that is used in the daily diet. As it does not contain gluten, and it is rich in proteins, it is recommended in the diet of people who are sensitive to gluten, as well as children.

Photo: Guliver/Thinkstock

Despite everything, buckwheat is one of the main anticancer nutrients. Due to its high fiber content and nutritional composition, research shows that it reduces the risk of breast cancer by 50 percent in women. In addition, it is good for preserving the intestinal flora so that it prevents colon cancer.

The only drawback of buckwheat is that it belongs to the group of potential allergens, but this phenomenon is very rare.

The following is a recipe for buckwheat porridge that you can use instead of breakfast. Buckwheat flour and honey are combined and that combination is a medicine for the human body.

This medicine is great for memory and concentration, especially for older people. Buckwheat flour lowers blood pressure, helps with atherosclerosis and cures constipation. In combination with kefir, it reduces the level of sugar in the blood, cleanses the intestines and blood vessels, normalizes the metabolism and function of the pancreas and increases the level of hemoglobin in the blood.

Ingredients: 1 tablespoon buckwheat flour, 180 ml of kefir, a little honey.

Preparation: Kefir (180 ml) should be poured over one tablespoon of buckwheat flour and mixed well. Leave the mixture overnight in the refrigerator. In the morning, stir the mixture once more and it is thus ready to be consumed. This mixture should be eaten instead of breakfast. It can be sweetened with honey if desired. After this breakfast, you should not eat anything for the next 3 hours.

Repeat this procedure for 14 days.

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Comments

Wow great article. It is rich in nutrients, minerals and vitamins. I love buckwheat flour and I often make savory pancakes.

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6 hours ago

Xelda is an extremely healthy, great article

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1 day ago

Thank you very much!

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17 hours ago

I haven't tried anything like this before , but I have heard it heal everything and anything

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2 days ago

In health food stores you can buy buckwheat grain, either raw or baked ... And in most markets you can buy buckwheat flour ...

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2 days ago

I think am gonna prepare this and have a taste of it....even if is gonna be my first time am gonna enjoy every part of it

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1 day ago

Yes, you try buckwheat, it's healthy! I wish you a nice day!

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1 day ago

Thank you! U2!

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1 day ago

I like buckwheat patty, buy it in bakery...

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1 day ago

Great! The bakeries have a large selection of buckwheat pastries ...

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1 day ago

Yammy recipe i try it dear, 😋

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1 day ago

buckwheat should be included in Multi-grain items essentially it has very healthy properties. your writing is very relevant and impressive.

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1 day ago

Thank you so much for the comment! I'm glad you liked the article!

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17 hours ago

Good article, I hope I never need it. Still, it’s good to know just in case.

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1 day ago

Buckwheat should be consumed because it is a healthy food, but certainly, I agree, I hope no one will need it for healing purposes!

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17 hours ago

Buckwheat flour is also good for people who have ascites, ie water in the abdominal cavity. Kneaded dough is placed as a coating to extract the accumulated fluid.

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1 day ago

I really didn't know that ... Thank you so much for that information!

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17 hours ago

Buckwheat is used to make bread, pancakes, various pies, and very healthy cereals.

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1 day ago

Yes, we can make all this ourselves in our home, but a large number of buckwheat pastries can also be bought in bakeries. Although I prefer to prepare it myself, and less to buy ready-made products ...

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17 hours ago

I love buckwheat and I rarely use it!

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1 day ago

Me too ... Thanks for the comment!

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17 hours ago

great post every cast just a healthy diet i think cereal is the most important food for man

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1 day ago

I agree with you! Cereals need to find their place in our diet more often!

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17 hours ago

i lose to many friends who dont trust medicine, and take healing treatment from internet advice, so only i can say, listen what you doctor say if you get ill

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1 day ago

Uh, I couldn't agree with that. Believe me, I had a very bad experience with the ignorance of some doctors!

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17 hours ago

buckwheat flour in kefir. I thought raw flour was harmful

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1 day ago

I eat raw buckwheat grain, but soaked in boiled water to stand for a couple of hours ...

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17 hours ago

Mechanical stuff. Guli enterocite crijeva svojom grubom ljuspom.

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1 day ago

da al brasno

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1 day ago

I like Buckwheat....ones a week we have it on menu

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1 day ago

That's great! I believe you enjoy your diet!

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17 hours ago

I don't know why I don't know buckwheat or maybe there's a different term for this back home. That's a very interesting article!

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1 day ago

Uh, really? Maybe you have another name, I'm sorry, I really don't know ...

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17 hours ago

I make kefir at home, I have a plant, but I will definitely try this.

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1 day ago

Uh, great, you have homemade kefir!

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17 hours ago

It is rich in nutrients, minerals and vitamins. I love buckwheat flour and I often make savory pancakes

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1 day ago

I also make buckwheat flour pancakes, and sometimes I make pancake pie with cheese, stacked on top of each other ...

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17 hours ago

Buckwheat is an extremely healthy plant. I make breads at home from rye and buckwheat flour, they are great, kids love them too :)

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2 days ago

I also put buckwheat flour in pancakes, bread and all other dough that I prepare ...

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2 days ago