Interactive Post D3

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Avatar for Dolores
3 years ago

This is the third day of our interactive post. For the newcomers, this post aims to raise healthy interaction in the comment section.

There will be a question in this post, and you just need to express your thoughts towards the question.

If you are asking about the rewards, there will be 3 winners each day.

Each will receive a logo like that. Other rewards will be available next week.

In choosing for the winners, I will pick those with the nicest answers

Isn't it nice?

Yesterday, the winners are @Gracee @esciisc and @CelestineJ

The following are your logo, guys. I hope you will like it.

These logos took me 10 minutes to finish them. Well, I think it's worth it.


Third Interactive Question

What is your favorite Pinoy food? and why?


Be creative! Don't Copy Answers! Those who copy answers will be automatically disqualified.


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3 years ago

Comments

What is a Pinoy food?

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3 years ago

Pinoy food are the foods in the Philippines

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3 years ago

Oh ok

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3 years ago

I love my logo. Thank you so much @Dolores. Well, my all time favorite pinoy food is adobong manok or baboy. Aside from easy to cook, it tastes really good. I can say that abodo is one of the best pinoy food that no one can beat it. I love its salty because of the soysauce, and a bit sour because of the vinegar. In addition, its spicy when adding red chili or lots of black pepper. ๐Ÿ˜๐Ÿ˜.

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3 years ago

Bulalo! โค๏ธ Bulalo, or beef bone marrow soup, is a very simple dish when you break it down to its ingredients. Basically, itโ€™s just beef shank boiled in water with onions, garlic, black pepper, and salt. At least, these are the most basic ingredients. My mom sometimes add vegetables like cabbage, Chinese cabbage, corn or potatoes, sometimes not, depending on the availability. On the other hand, I know one of our neighbors never included any vegetable in her Batangas bulalo recipe. Sheโ€™s not a veggie-person, either. Of course, you have not eaten bulalo if you donโ€™t slurp the marrow out of the bone. Thatโ€™s the climax of the entire experience โ€” trying to get that tasty, flavorful, sinful marrow in whatever way you please.

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3 years ago

Well aside from adobo, it will be lumpia. Ito yung tipong sobrang sarap lalo na pag bagong luto. Memorable din sakin to kasi sya yung katungga kong pagkain sa school. Why? Coz it's affordable. Nakakasave pa ko ng pera dahil dito. Comfort food rin namin tong magbabarkada after exams or having a tired day. And of course tuwing birthdayan, siya ang una kong hinahanap hanap. Lumpia a day makes my stress away. Then, as of now namamaster ko na ang paguunwrap ng lumpia wrapper ๐Ÿ˜‚ since we're cooking them for a living. That's lumpia for me ๐Ÿ’•

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3 years ago

sorry, but why don't you try something that everyone from different parts of the world will be familiar with, for instance, I am not familiar with the Pinoy food ...this is most familiar among the Philippines, so why not try something general like you did in the previous ones...I hope you understand my point because I will also like to have a logo from you

so please do consider this,

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3 years ago

My favorite pinoy food was balut and kwekkwek . .๐Ÿ˜ I love to add a vinegar on it . And the reason why i love these pinoy food its because it has a good effects in our body which is many people doesn't know it. It contains 188 calories. Calories help the boost its energy. And these energy is consumed during working of the bodies, to our cells to keep it alive and to the functioning of our internal organs. It has proteins which are significant building blocks in repairing and building the tissues of our body and other parts of our body like the bones, muscles, skin, blood and cartilages. The balut has 2 milligrams of Iron. Iron helps the circulation of our blood. It has 116 milligrams Calcium wherein the Calcium helps strengthen teeth and bones and serves as protection against osteoporosis and cancer.

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3 years ago

Waahh thank youu its beautiful โค๏ธโค๏ธ

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3 years ago

pinoy food? hmmmm.. . my all time favourite is sinigang because i really lke the sour flavour in it..

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3 years ago

Thank you! I super love the color combination ๐Ÿ˜๐Ÿ˜

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3 years ago