"There is nothing a muffin and coffee cant solve"
As a sweet tooth muffin is the easiest shortcut to satisfy my crave for sweet-tasting food..
Ingredients-
1/2 cup butter, softened
1 cup granulated sugar
2 large eggs
1 1/2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla essence
2 cups all purpose/ self raising flour
1/2 cup milk
1 cup semi sweet chocolate chips..
Method-
Preheat oven to 180c.
Line muffin tray with muffin cases..
In a large bowl beat the softened butter and sugar till it turns into light yellow then add eggs one at a time..add vanilla essence and milk...
Sift the dry ingredients(flour+baking powder+salt) and add them..
Then mix until just smooth..be careful not to overmix the batter as this will make muffins tough..
Add the chocolate chips...
Fill the muffin cases 2/3rd full...and bake for 20-25min
Check with skewer inserted in the middle of the cake...if it comes clean taaadaaaaa its ready🤤🤤🤤
Leave the muffins in the tin to cool for a few min and transfer them to the wire rack..
Tips- to keep them moist overnight
.cool them completely and tranfer them in resealable platic bag and keep it in a airtight container..
Happy baking ❤❤❤
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This is yummilicious!