Join 73,788 users and earn money for participation

Roast beef, smoked mayonnaise, pumpkin puree and crispy -gourmet recipe

34 32 exc boost
Avatar for Teji
Written by   286
10 months ago

150,000 years ago, prehistoric people tamed the fire and began to cook. It was a giant leap, in fact a real revolution, the first of the great changes in the history of human nutrition that significantly co-shaped the entire history of the human race. Cooking was important not only because it changed the diet, but also earlier methods of preparation, such as drying, had the same purpose, but also because it changed the original society and provided it with new opportunities to organize life. Early humans shared their lifestyle closely with other primates. It was the cooked food, however, that created a sense of difference from other creatures of the animal kingdom. The door of cognition then opened, the power of food and its forms began to work. The awareness that food is not just something that strengthens the body, but can have magical effects on mood and even on events, has evolved and strengthened over millennia with evolutionary precision. Food-eating rituals and various taboos were forms of controlling and influencing the magical, the supernatural.

INGRIDIENTS: 1. meat - roast beef medallions - smoked olive oil (Jenko) -rosemary - clove of garlic

2. noisy puree

- 1 small Hokkaido pumpkin

- butter

- sol

- pepper

- Garlic

- thyme

- olive oil

3. sauce

- 200 g of mushrooms

- 100 g of truffles

- clove of garlic

- olive oil

4. radishes

- radishes

- Pest of raspberries

- 1dcl of white balsamic vinegar

- 1 dcl of water

- 50 g of sugar

5. smoked mayonnaise

- 2 egg yolks

- sol

- half a lemon (juice)

- 1 teaspoon of mustard

- 50 ml of smoked oil (Jenko)

- 150 ml of olive oil

6. Jam from raspberries and refoška

- 500 ml refoška

- 300 g of raspberries

- salt

PROCESS:

1. Meat

Cut the meat into the desired shape, 2 cm thick and marinate them in smoked olive oil for a day or two before baking, add a crushed clove of garlic, a sprig of rosemary and place in the fridge. Bake the meat on a high heat - grill or in a pan, if you want a nice pink core (medium), bake the meat on each side for 2 minutes and place it on a board to rest for at least 3 minutes. Let's salt it at the end.

Cut it in half before serving

2. Puree

Peel a squash, grate it and cut it into small pieces. Add pumpkin flesh, crushed garlic cloves, thyme and olive oil to the pan. Stew on low heat, salt and pepper can be added at the end. Stir with a stick mixer, gradually add some melted butter and of course season.

3. Sauce

Chop the garlic and fry in olive oil, add the sliced ​​mushrooms and sauté them quickly, add the truffles and salt if necessary.

4. Radishes

Boil water, vinegar, sugar and raspberries in a bowl. Then add sliced ​​radishes to the boiling liquid and cook for 10 minutes. Set aside and allow to cool.

Radishes can also be stored in the refrigerator for next time

5. Mayonnaise

Put the egg yolks, lemon juice, salt, mustard and some oil in a bowl and mix with a stick mixer, gradually adding the olive oil until you get a thick mayonnaise.

6. Jam from raspberries and refoška

Put raspberries and refošk in a bowl and bring to a boil, then reduce for 30 minutes or until you get a thick liquid, which you save and strain and add a little salt… serve cold (thick sauce)

BON APETTIT!

20
$ 2.30
$ 2.24 from @TheRandomRewarder
$ 0.05 from @ruza17
$ 0.01 from @apela
Avatar for Teji
Written by   286
10 months ago
Enjoyed this article?  Earn Bitcoin Cash by sharing it! Explain
...and you will also help the author collect more tips.

Comments

Incredible recipe, I loved it.

$ 0.00
10 months ago

This is called a dish :) As I sometimes joke about all salads, I like meat the most.

$ 0.00
10 months ago

nice...thanks for the tip

$ 0.00
10 months ago

Wow looks yummy and delicious.

$ 0.00
10 months ago

thank you

$ 0.00
10 months ago

Wow, it really looks so delicious. I am willing to try this procedure to make this yummy dishes. 👍👍👍

$ 0.00
10 months ago

yes try it....you will love it

$ 0.00
10 months ago

Wonderfully written recipe article dear

$ 0.00
10 months ago

thank you dear

$ 0.00
10 months ago

This looks really great, now I'm hungry :)

$ 0.00
10 months ago

good

$ 0.00
10 months ago

Thanx

$ 0.00
10 months ago

looks so delicious. but unfortunately I don't eat meat

$ 0.00
10 months ago

ohhhh.....next time i will share recipe without meat

$ 0.00
10 months ago

thank u mom

$ 0.00
10 months ago

welcome dear

$ 0.00
10 months ago

it's all great, only i would omit pumpkin puree since i love it only as a sweet variant

$ 0.00
10 months ago

I'm feeling so hungry now. 😍😍

$ 0.00
10 months ago

Oh god It's looking so delicious.. I also want to try at my home. Thanks for your recipe

$ 0.00
10 months ago

welcome

$ 0.00
10 months ago

Mmmm,I believe it is very tasty

$ 0.00
10 months ago

I love to eat and when I see an article with such a beautiful food recipe, then there is no point.Of course I will try this recipe at home and thanks for sharing such a beautiful recipe with us...😁💗

$ 0.00
10 months ago

welcome dear....i like eating good food too,something what we dont cooking every week

$ 0.00
10 months ago

Very interresting article!

$ 0.00
10 months ago

thank you

$ 0.00
10 months ago

Delecious that makes me watered mouth 😅

$ 0.00
10 months ago

the best fish-is a pork lol

$ 0.00
10 months ago

looks delicious...and i didn't know you could buy something such as smoked oil!

and pumpkin just in time for Halloween!

$ 0.00
10 months ago

Nice article by you my friend

$ 0.00
10 months ago

Great recipe. I use pumpkin for great salty soup,

$ 0.00
10 months ago

nice

$ 0.00
10 months ago

It looks so delicious. Dear friends, thank you for sharing different recipes

$ 0.00
10 months ago

welcome dear

$ 0.00
10 months ago