My mom is the best cook

Hi everyone! I hope you all are well. As we all know that technology holds great importance in our lives, specially its great invention is mobile phone which is become the necessity of the day, and we can't imagine our single day without it. There are different apps which we use mostly according to our priorities, so I want to ask from you which app do you use most?...Lol

Before, I was accustomed to using WhatsApp and Instagram, but after the arrival of crypto in my life, I hardly go to use such apps, and mostly I spend my time with Read.cash and noise.cash. But what are your priorities?

Anyway lets move towards the topic of the day.

If someone asks me about my favorite cook, then there is a no better cook then my Mom. I love each and every food cooked by her, and it's always a great delight to eat the delicious food with her hand. Because it's not only the food which she cooks, but there are several tastes which she puts in it, with her great love. She always tries to make me happy by cooking different kinds of foods every day. At every weekend it's always a great fun to listen her interesting stories while she's cooking. The dish I liked most by her is chicken corma, and it is often served in wedding ceremonies.

Image source

Here is the recipe.

Ingredients:

Paste of onions
Cooking oil
Ginger
Salt
Red chilies
Garlic
Chicken
Yogurt
And other spices.


First of all my Mom fry onion's paste into 1 cup oil till it gets slightly brown, and she adds ginger, garlic, salt, red chilies and other spices well. The next step is very easy, add chicken, and mixed it well in prepared paste of onions, and covered the pot to cook it for 20 minutes. After that add the yogurt, and cook it for few minutes. Now your yummy and tasty Corma is ready...😛



Before, whenever I came back from University, I was used to running in the kitchen to check the food she cooked for me, and I always found yummy food laying there. I am blessed to have my Mom, and I can say proudly that she is the best cook...!


I am also taking cooking classes from my mom to be a good chef in the future...Lol. Yesterday I cooked Nihari with the help of my mom, and it was really tasty. We can use chicken, but we took the mutton to cook it. The mutton is cooked on very low heat for up to 4 or 5 hours to soften the meat.

Ingredients:

1)1kg mutton

2)3 tbs spoon oil

3)Nihari masala

4)3 tbs flour

5)ginger, tomato, garlic and onion

6)salt and chilli powder


It is very easy to make, So first heat the oil, add onion, ginger, garlic and nihari powder and fry it well. Then add the pieces of meat and your spices in it, and let it cook on the flame for four to five hours, and after mix the wheat flour in it and leave it for 15 minutes. Now yummy and tasty Nihari is ready.


It's not hard to cook anything these days, we can extract recipes of anything on the internet, but what if you have a good chef with you? Definitely it would be easier.

As I really like shawarma so, we prepared it few days ago, here is a collage of the whole recipe step by step.

So, that's all for today, next I will share some more recipes of the foods prepared by myself.

Thanks for reading.

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