Earning 2,100 pesos profit from our polvoron business

September 13, 2022

10:31 PM

Good evening guys. I hope you are having a good day today. If you will asked me how's my feeling right now we'll I can say that it's not that heavy compared on the previous days tho I still cried today.

There's a reason to be sad but ofcourse there's also a reason to be happy and I think we need to focus on that and be optimistic in all the situation.

As you can see on the title we have earned 2,1000 pesos profit on our polvoron business. My husband and I are happy because the simpleng trip trip lang on selling 60 pieces became 160 pieces. From a half kilo of cake flour from 1 kilo and yesterday we able to make 1 and 1/2 kilo of cake flour resulting of making 11 tubs of polvoron as batch orders.

Making polvoron is not really easy as you need to mix it gently in a low fire and you also need to wrap it and we take a couple of hours to finished the orders but despite of that we are really happy because I didn't expect that kind of orders from the workmates of my husband and some of my few friends from Facebook.

We recieved a different reviews on our polvoron. Some says it's delicious and I can't believe that they are satisfied. Some says it's okay, it's taste polvoron and there's one person who said its it worth for the price because it's not sweet. E gusto pala magkadiabetes si ateng 🤣 I understand his side regarding that matter as our polvoron is not really sweet but it's creamy. I didn't put a lot of sugar on it.

Theres are also 3 people who were asking if we are accepting resellers because they want to sell it on school. We are still thinking if we can have a reseller as our profit is not that high.

We try to talk to the reseller to sell for it 6 pesos each so that they have 1 pesos profit each. I told my husband if we want to sell it to the reseller on lower price maybe we can reduce the milk powder because the milk powder is the most pricey of all the ingredients.

Ang aming tiga tikim. He was very happy everytime we are making polvoron because he always tried every flavor we make haha.