The benefits of elderberries have been known for a long time. Elderberries contain a large amount of vitamins A, B, C. Elderberries are used to make jams, syrups and wine. The flowers of this bush are no less useful. Therefore, they are brewed as tea, make medicinal tinctures and brew the so-called honey. In fact, it is a jam, which by its consistency and color is very similar to honey. It is made simply and comes out fragrant and very tasty.
Traditionally, elderberry inflorescences are used to make kvass, syrup, close compotes for the winter, as well as brew a healing and useful honey. Someone says that this is an ordinary jam, which simply by its consistency and color is very similar to honey. But the fact remains that such honey is made simply, and comes out fragrant and very tasty.
The recipe for elderberry inflorescence honey is published on read.cash
elderberry inflorescences
water - 1 litre
sugar - 1 kg
citric acid - 0.5 tsp.
Method of preparation:
elderberry pre-wash, then pour into a saucepan.
Pour water and put on the fire. Cook for about 5-7 minutes. After that, leave the elderberry in the pot overnight to infuse well.
Next, you should strain the liquid with elderberry.
Add sugar to the liquid and put it on the fire. Cook for about 2 hours.
Take the honey off the fire and add citric acid. Stir and boil for a few minutes.
Next, you should strain the liquid with elderberry.
Add sugar to the liquid and put it on the fire. Boil it for about 2 hours.
Take the honey off the fire and add citric acid. Stir and boil for a few minutes.
Pour honey into sterilized jars.
Elderberry blossom is used for medicinal purposes, as well as to strengthen the immune system. Honey made from these flowers is becoming popular.
Enjoy your appetite!
