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Food and cuisine (49ad)
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Everything about cuisine and food
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@EatingTasty
·
11 months ago
How to eat well on a budget
When times are tough, nutrition is often not a priority. A balanced diet is a privilege for a peaceful life if you have the energy, time and money to cook and buy good food. What if those resources ar...
11 likes
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2
comments
@EatingTasty
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11 months ago
Not just ketchup
When you have a jar of homemade tomato paste in your pantry, it opens up a channel of possibilities. Many of the sauces on store shelves that we love so much are made with tomato paste. If you already...
10 likes
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0
comments
@EatingTasty
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11 months ago
Crumble with apricots or what a nursing mother needs
I ate a portion of dessert - and it feels like I ate a hearty breakfast of porridge with berries and fruit! Is it really possible? It is if you try a wonderful English dessert called Kramble! It is tr...
18 likes
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4
comments
@hooiyewlim
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11 months ago
Grilleat chicken chop burger with teriyaki sauce
Today after settle some work, I visit the Village Grocer wine and liquor section in Eko Cheras. Over there is a small restaurant called Grilleat operating there. According to Grilleat Facebook, they...
2 likes
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2
comments
@EatingTasty
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11 months ago
Lazy curd dumplings.
Great breakfast! Simple, quick, delicious, and good for kids! The classic recipe takes only twenty minutes to make cottage cheese dumplings, which is why they are called lazy dumplings. Tender, sweet,...
20 likes
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4
comments
@hooiyewlim
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11 months ago
Heritage Pizza stracciatella gelato
After dinner at Heritage Pizza, I decided to have dessert by ordering one stracciatella gelato. Stracciatella is a variety of gelato, consisting of milk-based ice cream filled with fine, irregular...
3 likes
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1
comments
@EatingTasty
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11 months ago
Recipe for homemade samsa puff pastry with meat.
And let's have an Oriental Bakery Week! We've got the right recipes for it: homemade samosas, chebureks, which I'll be offering next, and khachapuri with cheese! Samsa made of homemade puff pastry...
20 likes
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11
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@hooiyewlim
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11 months ago
Heritage Pizza KL
Recently my friends and I had dinner at this Italian restaurant called Heritage Pizza to celebrate because of a friend's birthday. This restaurant is located at the Chow Kit area, it is within the...
2 likes
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1
comments
@hooiyewlim
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11 months ago
Bask Bear Coffee krispy beefy eggsy
Recently a new cafe called Bask Bear Coffee open near my place. While I am on my way out today, I decided to check out their breakfast set. For their breakfast set, each of the french toasties...
1 likes
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1
comments
@EatingTasty
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1 year ago
How to Make Buckwheat Flour Charlotte.
I used to think that baked pies were made only with the most familiar flour, wheat! And it turns out!!! You can come up with so many quiches with unusual flours ! I was inspired to make this discover...
23 likes
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5
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@EatingTasty
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1 year ago
Delicious homemade egg noodles
How often do you buy pasta ? Our family is very fond of pasta, especially the children. But much tastier than store-bought noodles and vermicelli, we get homemade noodles on eggs: yellow, like the su...
18 likes
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5
comments
@hooiyewlim
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1 year ago
Santan nasi lemak ice cream
Today after my lunch at MegaMall in Mid Valley, I saw Satan Cafe selling nasi lemak ice cream for RM4.50 per cup. The Nasi lemak refers to a dish originating in Malay cuisine that consists of fragr...
3 likes
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1
comments
@hooiyewlim
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1 year ago
Wrappe sassy chic'
Today I have to go for a job interview at The Linc KL which is located near LRT Ampang Park. After the interview, I decided to have my lunch at Wrappe. Based on what I read, it is known for serving...
3 likes
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1
comments
@EatingTasty
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1 year ago
How to make lace pancakes
I promised to post a recipe for lace pancakes tomorrow, but I couldn't resist!!!! These are awesome! Make these for sure! Baking lace pancakes is not hard at all, and as it turns out, very easy and fu...
16 likes
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3
comments
@hooiyewlim
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1 year ago
Secret Recipe Thai Style Fried Rice
Today I decided to order food delivery by ordering from Secret Recipe restaurant their Thai Style Fried Rice. This is an Thai style fried rice with shrimp paste, served with tiger prawns and fresh...
2 likes
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2
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@keeneek
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1 year ago
Dinner at IKEA Swedish Restaurant
Antoni and I went to SM Mall of Asia to meet our classmate in college. He was in Manila since the group joined Dance Supremacy held at Tanghalang Pasigueño in Pasig City around August. I wasn't able t...
6 likes
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12
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@EatingTasty
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1 year ago
Delicious apple pie: a simple recipe
Yay!!! I finally came across a recipe for apple pie that is, well, very similar to the one I've been looking for for years :) Wonderful recipe, looked at it for a long time and finally tried it out....
13 likes
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4
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@hooiyewlim
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1 year ago
Nasi Kandar Utara Lunchbear
Today I will share with you another great place to eat , this time it is about Nasi Kandar Utara Lunchbear. This restaurant is located in Taman Melawati area and is known for its nasi kandar. Nas...
3 likes
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3
comments
@EatingTasty
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1 year ago
Canadian pancakes - pancakes with maple syrup
These Canadian pancakes, let me tell you, are something extraordinary! So tender, soft, warm, and delicious, and if you sprinkle them with maple syrup, as in the authentic recipe, you'll love them! T...
15 likes
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2
comments
@EatingTasty
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1 year ago
Dried meat at home and a quick steaming.
One of my acquaintances wrote me a letter. With words of encouragement and well recipes. A huge thank you for both. It is very important when people write, support and share advice in this difficult a...
14 likes
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1
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@EatingTasty
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1 year ago
Ceramic-coated pancake pan: my review:)
Do you think a ceramic-coated pancake pan is a good idea? Actually, pancakes are supposed to be baked in a separate pan. But still, I always thought it was a cop-out so we'd buy more utensils (like...
16 likes
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4
comments
@EatingTasty
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1 year ago
Palyanichki: buns with cheese
Palyanitsya is Ukrainian bread. And a bakery near my work sells very tasty "Palyanichky" buns, which are round flatbreads with cheese. Thin dough base, juicy filling and ruddy edges... Delicious! So...
14 likes
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1
comments
@Momentswithmatti
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1 year ago
Puso, Larang, Sutukil, and Ngohiong
The Cebuano taste bud is a mixture of different colonization and cultural immersion due to different nationalities who came to the islands, eventually influencing the Cebuanos. But aside from that, th...
3 likes
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6
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@EatingTasty
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1 year ago
Eggplant appetizers: recipe Melidzanosalata
Now is the time to cook eggplant. And on an industrial scale. Right now they are at the most interesting price. Another couple of months, and it will be a pain to buy. So seize the moment, if you have...
13 likes
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3
comments
@Momentswithmatti
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1 year ago
City of Lechon
Cebu is maybe popular because of its relatively rapid growth in terms of its economy as well as its tourism. But what comes into your mind when the word Cebu is talked about? To some, it may be the f...
8 likes
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17
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@Momentswithmatti
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1 year ago
Paolito's STK Ta Bai!
Our evening STK or Sugba, Tula and Kilaw cravings brought James and me along with the silent streets of Southhills, Tisa, and Cebu. Just a few minutes, around ten minutes from home. I have seen some F...
7 likes
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15
comments
@hooiyewlim
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1 year ago
Canton Kitchen Chef's Special Homemade rice
Today After church, I and my friends have our lunch at Canton Kitchen. This restaurant is at Sri Rampai and is known for Bentong Ginger Cuisine. After we looked at the menu, 4 of us decided to or...
2 likes
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2
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@hooiyewlim
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1 year ago
Salad Atelier Meatless Creamy Spices Spaghetti
Today I have lunch at the Salad Atelier restaurant in the Intermark Mall. Salad Atelier is known for selling all sorts of salads. Recently they have been promoting some new dishes, I plan to try o...
3 likes
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2
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@EatingTasty
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1 year ago
What to bake with old sour cream
Do you ever find yourself with a sour cream packet in the fridge? Or even not started, but bought on a special offer, when they make a discount on dairy products in the supermarket on the eve of the e...
15 likes
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7
comments
@EatingTasty
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1 year ago
Leavening agent and baking soda: how to add it correctly?
What is the right way to add baking soda or baking powder to baked goods so that they turn out puffy? It turns out that there are nuances. I want to tell you about them. I used to put vinegar in a s...
14 likes
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4
comments