I am controlling myself, from making a decision and deciding reasons nowadays. As days passed it is never be the same. When it becomes normal for sure another adjustment will yet to come. But the real thing for sure is I will keep adjusting. I will just dive into a flow. Another adjustment is my field of interest, I often shared things here related to rabbits, because thoughts make us here survive. Day by day we learn as we keep acclimating to our plans. I do also accept that my original plan won't execute for this life, it might wait for a little bit of time.
Originally I plan to rebreed my rabbits this second quarter of June, It will leave it maybe the first quarter of July for now. I also alter the expenses of my rabbitry, they also eat a lot of funds. Besides I had no return yet so it also tumbled up upon me. For now, I had no choice but to plan and think of some alternatives so my original plan will still have a 75% of chance becoming feasible.
What do I learn from my first season?
I had a lot of things in my mind, first is that feeds and grasses affected their breeding performance, the water and nutrient were also listed in my records. I had also regret happened at the first breeding, hoping that it won't happen again within the second to take. But its normal problem and solution will always be about science.
This June I also tried to process the fur of the rabbits, I look forward to making valuable products that design artistically. I will try my best to design and make it an alternative for bags, wallets, and many more. This will also open a gateway of new ideas to share with a student who chatted asking if I could give them ideas on what to do.
When I was in college, I had this business idea but my group mate didn’t approve. They said it was so unique and they had not yet ready for that. I just laughed and never explained what was the real inside the business plan, then comes a moment when we graduated when two of them asked me if I what was the business I presented and if I am willing to share it with them. I laughed when they called and again never discussed it.
They even hated me for not sharing it with them, but that happened to people don’t listen at first.
Also, I introduced the rabbit meat to my family and friends just this month, and all of them are surprised by what they tasted. They debated what the fondness relate to their tongue. But I found out that there is a dissimilarity in the meat of matured males and matured females. The male or buck meat has the odor of tastes like a boar in swine, and the female is just the same as chicken.
It opened me a curiosity that the maturation of the male rabbit as he developed his testosterone affected the meat?
In terms of winning, they are 25 days old now. And looking at their body composition and vigor in eating they could now survive to live alone without their mother's milk, I had mo 6 more babies to wean this June 16, and another 5 kits this June 25. They are all designed to become a future breeder if they could meet the standardisation and could be processed if not.
Calling for a business, I posted the photo on Facebook social, and some of them are asking now if I will sell some of those. I replied not yet for now for they just weaned and I am taking documentation of how they could survive.
About the preparation of breeding, I had these calendars.
5-10 days of resting the mother from stress-free.
5 days of pure grasses, no use of commercial so the fats that formed from the body because of excessive feeds they eat will burn and their body could regain the organic nutrient they used.
5 days after preparing the buck, leaves of ginger could uplift the testosterone level of the buck so we could prevent the sterility.
And some confidential formula, lol.
I am still in the proves of planning, I just read an article where also cost of feeds could increase this next month. I am also preparing for that. Just a simple thought for today, for me to survive writing, thanks for reading…
Magkano usually ang bentahan nyan kuya?