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Mango Laddu

Okay! Who does not love mango? But what if it is mango Laddu? Let's check the recipe. **Ingredients** ♧Mango (Ripe) – half kg ♧Coconut (scrapped) – 1 cup ♧Sugar (powdered) – according to taste ♧Condensed milk/thickened milk or powdered milk(1used powder milk) - 1cup ♧Cardamom (powdered) – 1pinch ♧Cashew nuts, pistachio, resins – Accordingly ♧Ghee – 1tsp **Recipe** ◇Blend the mango flesh in a mixer grinder to form pulp. ◇Heat a nonstick pan and add the Ghee then coconut. ◇Saute until the raw smell is removed but colour remains same. ◇Take the mango pulp in a pan and heat it in low flame. ◇Add the coconut to it and stir well until thickens. ◇Now add powdered sugar, powder milk, and cardamom powder ◇ Mix well and remove from flame. ◇Spread ghee on palms and take small quantity of mixture and roll between palms. ◇Garnish with nuts and serve them. You can try the recipe.Hope you will love it. @Munia you wanted the recipe!

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