Welcome to winter
What a wonderful time in nature! The gentle breeze, the feeling of light cold, the atmosphere of silence, the touch of tenderness, the vibration of the soul are all messages of the arrival of winter among us again.
Bangladesh is a country of six seasons, we have heard this since childhood. But now it seems that only monsoon, winter and summer exist among us in the beautiful, prosperous, beautiful variety season. However, we have no chance to blame nature for this.
In this age of globalization, people are constantly confining themselves to the noise of a city surrounded by bricks and stones, sacrificing the lush beauty of nature to change their destiny. As a result we continue to deprive ourselves of many things that spread natural fascination. Winter as a symbol of natural beauty has been passing among us since time immemorial. But so far we have been ignoring the winter as always.
It is not possible to truly enjoy the winter time without realizing for yourself how emotional moments a winter morning sun can create. The chirping of the guest birds starts in the morning which wakes up the morning lovers of nature lovers. The gentle breeze of the south in the morning came to the heartbeat and shook all the cold bodies and informed that winter has come to make you your own. In this way, the winter comes and catches us like a drop of dew.
Photography of biryani
Hello friends
How r you all?
I am back after a long time. Today i am back with some of my photograps about biryani which is capture by me & biryani also cooked by me.
If someone say true love never exists make them taste Biryani.
I love you, i cannot live without you, even i cannot think of someone while you are around. **love is chicken Biryani**
Biryani is love. Me & biryani never ending love story.
Pic of Biryani
Hey guys
What’s up?
After a long time i am back with my new article about Biryani. Hope you all like my article & pic of my favourite biryani
My favourite item is biryan. I am a biryani lover. Today i am going to share my favourite picture of cooking Biryani.
Biryani recipe will upload another day. Till then stay safe & keep supporting me.
Preparing for cook Biryani. I am not a professional chef but i love to cook. In fact its my hobby.
I am cooking biryani for 25/30 people. I have no idea for cooking Biryani about many people’s. But i tried & successful.
Its almost done. I cannot wait for any longer to taste it.
Wow its ready for serve. Lets wait for everyone’s opinion about Biryani.
Whenever you ar creating a beaUty around you, you are restoring yourown soul. Beauty is not the face, beauty is a light in the Heart.
Nobody is superior, nobody is inferior, but nobody is equal either . Peopke are Simply unique, incomparable. You are you. I am I.
Am i right?
Photographs
Hello everyone
How is going your life.?...
Today i come someof my little,cute,adorable family members pic.
Let's show you all my little family Members.
Look at his attitude. Isn’t he adorable? But very naughty. Son of my little sister.
How is he? Looking very innocent. My favourite little cute Prince. He is the key of our happiness
Gang of our little members. They are so busy with mobile( playing games )
She is very busy with decorations for her birthday party. I capture this moment.
Photographs
Hello friends
How r you all?
Cooking is my favourite hobby.. I always try to cooking something in my leisure time. We all love to convenience food but one of the simply waysto improve your health is by preparing more home cooked meals.
Today i am back with my-in-laws food pic & share with you all..Hope you all like my article . My today topic is Chickengrill with naan Roti. Grill chicken & naan is very popular food in Bangladesh. Its also my one of favourite food.
So Let's begin
Whole Chicken grill made by my sister-in-law(choto salika) ..very delicious & testy..
Homemade Naan- roti made by my mother-in-law
After eating mouthwatering, delicious grill chicken with naan roti...
Hope u all like my article & inspire me to write more...
About Photography
Photography is the art of taking pictures with a device called a camera. Photography has become a omnipresent art & activity todays world. The modern world of photography is through digital camera.
We are all accustomed to believe by taking picture we capture the best moments of our life. And photographs help to recall the events of the past. However there is much more to tell...
**What we people actually know about photography?**
**As the popular idiom says' a Pictures is worth a thousand word'**
My old photographs
Hey what’s up?
How is going ur life?
My is so boring. Don’t know what to do?
But i know what i am going to share with you.
Now i am Going to share my old photographs. This photos remind me my old days...
Wedding of my friend. (Me & my all friend).
Another friend wedding...
Hangout with friends. Missing those days😥😥😥
Miss you all
I don’t when we will get back those moments which we missing..
I miss my old days😥😥😥
My photography
Hii. How r you all?
I am a food lover..so today i am going to share my favourite food picture..
See & enjoy
Dum biryani which makes by my mother-in-law
Fried rice with chicken, coconut pudding & mango lacci makes by my father-in- law😍😍 very testy &
Cup pudding makes by my lovely sister-in-law(salika)@Arifa moni..
Thank you so much @ Arnav aria @ Arifa moni to have in my life.
I am so lucky that i am a part of your lovely family...
Thank you all & keep supporting me
Stay safe
My photography
Hello everyone,
How are you all? Hope you all fine with your family by the grace of almighty Allah.
Today i am going to share my family picture(children ) which is capture by my Android phone. I love to take children pic specially baby.. I love baby very much..
See my collection of babies picture(family member)
I know this photos quality are not so good but next time i will try to upload good & interesting picture...
Coconut Carrot laddu recipe
**Today i am going to share my favourite laddu recip. Its my favourite item. My mother makes this laddu very testy, very delicious. I love it very much. I am going to share my moms recipe with you. So Let's begin**....
**Ingredients**
Coconut – 1
Carrot – 2
Sweetened Condensed Milk – 400 gm
Green Cardamom – 3
**Instructions**
Break the coconut and grate it. Keep ½ cup of the grated coconut separately to use it in the end.
Peel and grate carrot.
Add the grated carrot in a heavy bottom pan and saute for 2 minutes on low flame. This will remove the raw smell from the carrots.
Remove the pan from the flame. Add coconut and condensed milk in the pan. Mix well.
Heat the pan and keep stirring so that it does not stick to the bottom of the pan.
Once it starts boiling, lower the flame and cook on a low flame till the mixture starts leaving the sides of the pan or starts thickening. It will take 4-5 minutes.
Powder the cardamom pods, add it and mix well.
Remove from the flame and let it cool down.
Take a small portion of the mixture. Roll into round shape balls.
Roll the balls in the reserved grated coconut and ladoo is ready.
**Believe me its very mouth-watering laddu..i hope u all love this laddu**
**Thank you stay home stay safe**
Vanilla cupcake recipe
Today i am going to share my vanilla Cup cake recipe.. Its very yummy. You should try this recipe at home..In this Quarantine i always try to new recipe at home for my family...
Ingredients
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/4 teaspoon fine salt
2 large eggs, at room temperature
2/3 cup sugar
1 1/2 sticks (12 tablespoons) unsalted butter, melted
2 teaspoons pure vanilla extract
1/2 cup milk
Your favorite frosting, for topping
Directions
Special equipment:
a 12-cup standard muffin tin or two 24-cup mini-muffin tins, cupcake liners
Preheat the oven to 350 degrees F and position a rack in the middle of the oven. Line one 12-cup standard muffin tin or two 24-cup mini-muffin tins with cupcake liners.
Whisk the flour, baking powder and salt together in a medium bowl.
In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes. While beating, gradually pour in the melted butter and then the vanilla.
While mixing slowly, add half of the flour mixture. Then add all the milk, followed by the remaining flour mixture; take care not to overmix the batter. Divide the batter evenly in the prepared muffin tin.
Bake until a cake tester inserted into the center of the cupcakes comes out clean, rotating the tin about halfway through baking time, 18 to 20 minutes for standard cupcakes or 10 to 12 minutes for minis. Cool the cupcakes in the tin on a rack for 10 minutes, then remove from the tin and cool on the rack completely. Frost and decorate as desired.
Pain
Without pain, there will be no suffering, without suffering we would never learn from our mistakes. To make right, pain & suffering is the key to all window. Without it there is no life.
You think your pain & Your heartbreak are unprecedented in the history of the world,but then u read. It was book that was taught me that the things that tormented me most were the very things that connected me with all the people who were alive, who had ever been alive. Turn your wounds into wisdom.
Most of the gains come in life from suffering in the short term, so you can get paid in the long term. Remember that.
Bangladesh
My country name is Bangladesh. It’s one of the most beautiful country in the world. It came into being on the 16 December 1971 after a bloody Liberation war. It’s our pride, it’s our dream & its our life- blood.
Bangladeshis asmall but it has a big population. Bangladesh is mainly an agriculture country & most of it’s people are farmers.
Bangladesh is a known as the darling child of nature. There are many interesting place with scenic beauty here.The Sundarbans, Rangamati and the tea gardens of Sylhet are very Attractive. The Cox Bazar sea beach is the longest beach in the world.
There are many poets in Bangladesh. Kazi Nazrul Islam is our National poet. Sufia kamal, shamsur Rahman & Jasimuddin was also a great poet.
Bangladesh is called the land of River. It has many small and big river. Of them the padma,the jamuna,the kornofully are worth mentionin.
The soil of Bangladesh is very fertile. Many kinds of fruits grow in Bangladesh. Of them,jack- fruit,mango,banana,pineappl, guava,& water- melon are most famous in Banglades.
By consideration whole side Bangladesh is so beautiful .I am so lucky for born in this country.
People of this country know how to live happily & peacefully within proverty & national hazards..
Depression
We hide to try our feelings, but we forget that our eyes speak. Depression makes u want to hide inside yourself. But hiding ur feelings Won't help u get well. You look happy but you don’t feel happy. That's what depression does to you.
When you depressed u don’t control your thoughts, your thoughts control you. I wish people would understand this.
You don’t understand depression until you cannot stand ur own presence in an empty room.
Beautiful life
Life is beautiful, but not always. It has lots of problems you have to face everyday. Don't worry though! All these problems make you strong, it gives you courage to stand alone in future. Life is full of moments of joy, pleasure, success and comfort punctuated by misery, defeat, failures and problems. There is no human being on Earth, strong, powerful, wise or rich, who has not experienced, struggle, suffering or failure. You have to work hard to reach to the highest position. Life is full of paths, you just have to choose the right one. Life is interesting and amazing like the stars up in the skies.
With no doubt, Life is beautiful and full of celebrations. However you should always be ready to face adversity and challenges. There are difficult situations in life as well.Be careful!! You might get hurt too hard. Life is sometimes too selfish to think about yourself. Then life is too hard to handle. Falling in love! People tend to fall in love nowadays but i personally think the right time has to come... You might also get hurt in Love. You might be broken-hearted as the people say.
Life
Life's true gift lies in ur freedom to design it beautifull. With each rise of the sun, u get to chase the opportunityto fill ur days with meaning -to live your life the way you choose.
Life is a journey that is mean to be embraced to the fullest every day. Don’t settle for what life gives u, make life better and build something. Life is like riding by cycle- to keep ur balance. You must keep moving.
Life impose things on you that u cannot Contro, but you still have the choice of how u are going to live through this.The whole secret of a successful life is to find out what is one’s destiny to do, and then do it.
Wherever life plants you, bloom with grace.To succeed in life, you need three things: a wishbone, a backbone, and a funny bone.
Everybody wants to be famous, but nobody wants to do the work. I live by that. You grind hard so you can play hard. At the end of the day, you put all the work in, and eventually it’ll pay off. It could be in a year, it could be in 30 years. Eventually, your hard work will pay off.
The purpose of our lives to be happy. You live only once. But if u do it right, once is enough.. Life is what we make it, always has been, always will be. Every moment is a fresh begining.......
...
Thai soup
Today i am going to share Thai soup. It’s taste is so good.It this recipe chicken, prawn, mushroom and ginger flavor broth gives a creamy texture. Thai-style soup is very popular to children. This quick and easy to prepare Thai Soup is almost a meal itself. It is very healthy and comfort for all.
***Ingredients***
*1.* Chicken stock - 8 cups https://zuranazrecipe.com/ingredients/chicken-stock/
2.Boneless chicken - 1/2 cup thinly slices https://zuranazrecipe.com/ingredients/boneless-chicken/
3.Prawn - 1/2 cup chopped https://zuranazrecipe.com/ingredients/prawn/
4.Canned Mushroom - 1/2 cup thinly slices https://zuranazrecipe.com/ingredients/canned-mushroom/
5.Ginger - 3-4 thinly slices https://zuranazrecipe.com/ingredients/ginger/
6.Soy sauce - 1 tablespoon https://zuranazrecipe.com/ingredients/soy-sauce/
7.Thai lemon grass - 4 pieces https://zuranazrecipe.com/ingredients/thai-lemon-grass/
8.Onion - 2 tablespoon slices https://zuranazrecipe.com/ingredients/onion/
9.Tomato sauce - 2 tablespoon https://zuranazrecipe.com/ingredients/tomato-sauce/
10.Egg Yolk - 2 numbers https://zuranazrecipe.com/ingredients/egg-yolk/
11.Sugar - 2 teaspoon https://zuranazrecipe.com/ingredients/sugar/
12.Tasting salt - to taste https://zuranazrecipe.com/ingredients/tasting-salt/
13.White pepper powder - 1/4 teaspoon https://zuranazrecipe.com/ingredients/white-pepper-powder/
14.Red Chili Powder - 1/2 teaspoon https://zuranazrecipe.com/ingredients/red-chili-powder/
15.Cornflour - 4 tablespoon https://zuranazrecipe.com/ingredients/cornflour/
16.Green Chilies - 3-4 numbers https://zuranazrecipe.com/ingredients/green-chilies/
17.Oyster sauce - 2 teaspoon https://zuranazrecipe.com/ingredients/oyster-sauce/
18.Fish sauce - 2 teaspoon https://zuranazrecipe.com/ingredients/fish-sauce/
19.Lemon juice - 2 teaspoon https://zuranazrecipe.com/ingredients/lemon-juice/
***Instructions***
**Preparation:**At first marinate prawn and chicken with soy sauce for 10 min. Melt butter in a pan and fry marinated prawn and chicken until water dries up..
**Cooking Method:****Mix all ingredients with room temperature chicken stock except lemon juice,oyster sauce and fish sauce in a medium sauce pan.
*Boil on a medium heat. Stir and simmer for 10 minutes or until thick and creamy texture.
*Once cooked,then add oyster sauce, fish sauce and lemon juice.
*Remove from heat and serve hot with pizza roll or spring roll or your favorite snacks.
*Add more sauce and lime juice, if desired.
Life is not a problem to be solved but a reality to be experience.
Life is not a problem to be solved but a reality to be experience.
The greatest love stories are not those in which love only spoken but those whice it is acted upon... (Steve maraboli)
Soul mate
**Have u ever meet somebody who u felt like u can spend eternit or may be already u have?**
The idea of soul mate is a common concept all over the worl. Some people belive that a soul mate is someone they knew in another lifetime or in many life time.
To others, they are simply those who deserve the very best from us. They can be romantic partners, best friends, or even just wonderful people who pass through one’s life and make a genuine difference.
"A soulmate is the one person whose love is powerful enough to motivate you to meet your soul, to do the emotional work of self-discovery, of awakening."
**Love never claim,it ever gives**
About myself
I have to say something about myself. Sometimes it is hard to introduce yourself because you know yourself so well that you do not know where to start with. Let me give a try to see what kind of image you have about me through my self-description. I hope that my impression about myself and your impression about me are not so different. Here it goes.
I am a person who is positive about every aspect of life. There are many things I like to do, to see, and to experience. I like to read, I like to write; I like to think, I like to dream; I like to talk, I like to listen. I like to see the sunrise in the morning, I like to see the moonlight at night; I like to feel the music flowing on my face, I like to smell the wind coming from the ocean. I like to look at the clouds in the sky with a blank mind, I like to do thought experiment when I cannot sleep in the middle of the night. I like flowers in spring, rain in summer, leaves in autumn, and snow in winter. I like to sleep early, I like to get up late; I like to be alone, I like to be surrounded by people. I like country’s peace, I like metropolis’ noise; I like delicious food and comfortable shoes; I like good books and romantic movies. I like the land and the nature, I like people. And, I like to laugh.
My weaknesses are I can not tolerate any kind of negative attitude and ambience. Hate to liar & I'm a very straight forward person, sometimes It hurts the people but later on they find out that was the right thing.
Thanks for giving me such a wonderful opportunity to introduce myself.
Noodles thai soup
Hello everyone, how r you all.?Today i back with my new recipe thai soup..It’s one of my favourite recip... So Let's begi...
INGREDIENTS:
1 tablespoon olive oil
1 1/2 pounds boneless, skinless chicken breast, cut into 1-inch chunks
Kosher salt and freshly ground black pepper, to taste
3 garlic cloves, minced
1 red bell pepper, diced
1 onion, diced
3 tablespoons red curry paste
1 tablespoon freshly grated ginger
6 cups low sodium chicken broth
1 (13.5-ounce) can coconut milk
1/2 (8-ounce) package rice noodles
1 tablespoon fish sauce
2 teaspoons brown sugar
3 green onions, thinly sliced
1/2 cup chopped fresh cilantro leaves
1/4 cup chopped fresh basil leaves
2 tablespoons freshly squeezed lime juice
DIRECTIONS:
Heat olive oil in a large stockpot or Dutch oven over medium heat. Season chicken with salt and pepper, to taste. Add chicken to the stockpot and cook until golden, about 2-3 minutes; set aside.
Add garlic, bell pepper and onion. Cook, stirring occasionally, until tender, about 3-4 minutes.
Stir in red curry paste and ginger until fragrant, about 1 minute.
Stir in chicken broth and coconut milk, scraping any browned bits from the bottom of the pot.
Stir in chicken. Bring to a boil; reduce heat and cook, stirring occasionally, until reduced, about 10 minutes.
Stir in rice noodles, fish sauce and brown sugar until noodles are tender, about 5 minutes.
Remove from heat; stir in green onions, cilantro, basil and lime juice; season with salt and pepper, to taste.
Serve immediately.
Chicken curry
**When the thought came of sharing something new, I was clear in my mind what recipe I was going to share all of you..Today i am going to share chicken curry recipe.. Hope you all love it**
INGREDIENTS
1 lb 500g bite-size chicken pieces (mix of bone-in and boneless, also skinless)
1 tsp ground cumin
1 tsp ground coriander
1 tbsp 15ml lemon juice
1 tbsp 15g salt, divided
1 potato
1 red onion
2 tbsp 30ml oil, divided
1 tsp sugar
3 green cardamom pods
2 cloves
2 bay leaves
1- inch 3-cm cinnamon stick
1 tbsp 10g grated garlic
1 tbsp 8g grated ginger
1 cup 237 ml water
3 green chillies
1 tsp garam masala
Fresh cilantro leaves for garnish
Lime wedges
INSTRUCTIONS
Put the chicken pieces in a big mixing bowl. Add the cumin, coriander, chili powder, lemon juice and 1 teaspoon of salt. Massage with your hands so the spices coat the pieces evenly. Cover the bowl and allow the chicken to marinate for a minimum of 4 hours. Letting it marinate overnight would make the flavor better.
Peel the potato and cut it into quarters. Set aside. Peel the onion. Slice three-fourths of the onion into thin slices and grate the remaining one-fourth of the onion.
When ready to prepare the chicken curry, place a heavy- bottomed saucepan over medium-high heat and add 1 tablespoon (15ml) of oil. When the oil heats up, add the potato. Sprinkle 1/2 teaspoon salt and 1/2 teaspoon turmeric. Stir and fry the potato until mildly golden in color, about 3 minutes. Remove the potato from the pan to a separate bowl and set aside.
To the same pan, add the remaining 1 tablespoon (15ml) of oil and the sugar. Allow the sugar to caramelize for a few seconds and then add the green cardamom, cloves, bay leaves and cinnamon stick. Allow them to sizzle for a few seconds, then add garlic, ginger and grated onion. Stir and cook for 5 minutes, then ass the sliced onion. Sprinkle with the remaining 1 1/2 teaspoons (8g) of salt and the remaining 1/2 teaspoon of turmeric. Stir and allow the onion to cook and turn golden brown in color, about 5 minutes.
Add the marinated chicken, stir to combine everything evenly and cook for 5 minutes. After 5 minutes, add the fried potatoes, water and green chillies and cook for 15 minutes or until the chicken is cooked through.
Finally, sprinkle with the garam masala, stir and check for salt at this point. Add any if required. Cook for 2 minutes and turn off the heat.
Garnish with fresh cilantro leaves, squeeze fresh lime juice on top and serve warm.
**Thank you & keep supporting me**
Quarantine time
**How do i spend my Quarantine time?**
I spend my quarantine time to :
#gather with my family, playing with my kids.
#talk with my husband and have fun time.
#read a book to keep my knowledge.
#discuss with my friends.
#do sport to increase my health.
#doing meditation to make my self better and calm.
#sleep to recharge my body, mind and soul.
**How do you spend your Quarantine time?**
Fish kofta curry recipe
**Ingredients**
*4 piece of Rui fish
*1 medium-sized onion chopped very fine
*1/2 cup very finely chopped coriander
*2 teaspoons very finely chopped mint leaves
*2 green chilies (chopped very fine, optional)
*1 teaspoon garlic paste
*1 teaspoon ginger paste
2 eggs
*1/2 teaspoon coriander powder
*1/2 teaspoon cumin powder
*1/4 teaspoon garam masala
Salt to taste
*1/2 cup
Vegetable/sunflower cooking oil to fry the koftas
**Recipe**1.Boil the fish and remove the bones nicely.
1.Mince the small onion, 4 green chillies, mint, coriander leaves and blend with the fish along with bread, salt and garam masala powder.
2.Knead to a smooth mixture. Make small balls.
3.deep fry to a golden brown colour.
4.Drain and set aside.
5.Pound together the remaining spices to a fine powder.
6.Grind onion, ginger and garlic to a paste.
7.Heat three table spoons of ghee and fry the ground paste to a golden brown colour.
8.Put in spices and fry for a couple of seconds. Then put in tomatoes and curd.
9.Cook till the ghee floats to the top.
10.Put in 2 cups of water. Mix nicely and cook over a low fire till all the liquid dries.
11.Mash to a smooth paste with the help of a wooden spoon and then pour in two more cups of water.
12.Bring to a boil, reduce heat and simmer gently for five minutes.
13.Put in the fish balls and simmer for five more minutes.
14.Serve fish kofta curry hot, garnished with coriander leaves.
Let me know if you like it.
@Symon
