today i want to share a recipe of fruits custard. Hope you will make it in home and enjoy this delicious dessert.
2 cups milk
2 or 2 ½ tablespoons custard powder
2 to 3 tablespoons sugar
Fruits is according to your choice (about 2 cups, use as desired). In my country apple mango banana pomegranate is available. you can also add strawberry. it will give a different flavour.
1 apple – medium sized
½ mango – large
1 banana – medium sized
½ pomegranate or as needed
Now the main part 😋😋
*Rinse the fruits thoroughly and coll them in the fridge.
*Refrigerating after chopping will let out juices from the cut fruits making the custard runny.
Heat milk in a wide pan.
Add sugar and stir until it dissolves.
Meanwhile add custard powder to a small cup.
Then pour 3 to 4 tbsp of milk to it. Stir well. Make sure it is free from any nugget.
When the milk turns hot, pour 2 tbsp of the mix to the hot milk. Stir it until well incorporated.
Repeat adding little more and stir well. Pour the rest of the mix and stir well to prevent nugget.
Keep stirring and cook on a low to medium heat until the custard turns thick.
The custard must coat the back of the spoon well but must be yet of runny consistency.
Switch off the stove and whisk the custard well to make it smooth. Cover immediately.
Cool this completely and chill it in the fridge.
How to make fruit custard
Whisk the custard well before serving. This ensures even and smooth fruit custard.
Peel and chop the fruits to bite size. Add them to serving bowl or individual serving cups.
Pour the custard over the fruits and gently mix.
Serve fruit custard immediately.
or you can store it in fridge.