Dessert of Banano with Maracuya

      It is an ideal dessert to share with family members, friends ... It is not expensive, it can be adjusted to your budget.

     This can be eaten, after meals, in the snack of children and adults or simply when a guest arrives at your house. It can also be an excellent option to give as a gift in special moments such as: birthdays, surprise the husband, friendship, to thank a benefit granted ...

     The main ingredient for dessert is banana fruit, it contains sugar and starch naturally, it has essential vitamins and minerals for the body.

To make the sweet, the following ingredients are needed:

• Two ripe bananas.

• 150g of sugar.

• A small tablespoon of cinnamon.

•  Two small tablespoons of butter.

•  A glass of water.

• The juice of two maracuya.

 Utensils:

•  A pan.

•  A spoon.

• Cloth.

  Preparation:

  Chop the ripe bananas into pieces, place it in a pot in the kitchen, add the water, when you notice that the liquid is evaporating, add the butter, sugar, cinnamon and the juice of the maracuya, stir with enveloping movements until it reduces the sweet and it acquires color, it is there when it is ready. Try not to burn yourself, use a cloth to grab the pot.

     It is worth mentioning that this dessert is very rich and easy to make, but there are people who cannot abuse it, like diabetics. Although they can prepare and eat it in small portions.

     Banana is a sweet fruit that allows reducing the amount of sugar or replacing it with sweeteners or not using it as the case may be. As for the juice of the parchita, it is to highlight the flavors between sweet and sour, if you do not have juice maracuya you can add lemon juice.

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