Caramel pudding

Ingredients:

Eggs 3

1/2 kg of milk

The few amount of sugar

Cardamom powder

Method:

1. Mix sugar and cardamom powder with milk, heat it, make it thicken and cool it.

2. Eggs should be beaten well.

3. Make caramel with sugar in a bowl and cool it.

4. Mix milk and eggs and pour into caramelized bowl.

5. Put the bowl inside the presure cooker with a cup of water and wait for 10 citi.

6. When it is completed, the Caramel pudding is ready.

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