read.cash Log in
@Ruffa edited

Food Photography (mom's cooking) Filipino Dish

Hello guysuuuuu, Good Morning, Good Morning 🤗. Today is Monday, and it's 12:08 PM now here in Philippines, Happy Monday. 🤩 Today I will share my not so presentable Food Photography, a food Photography should be, attractive and have a beautiful presentation but mine is jus plane, 😅 no design and not presentable at all, I captured this hurriedly that's why I didn't have the chance to design it, I should've at least put a flower right? 😅 But anyway, I will still share it, this is a Filipino Food so... And it was actually cooked by my mother, we have very super small Eatery here in front of our house, she cook 5 to 7 dishes, it's just small really, she buy the Ingredients for **₱500** to **₱600** only or **$10.30** to **$12.36** in dellers, she sometimes cook Pansit, 5 Viand and 1 Vegetables viand, yeah something like that. I will share to you the 4 Viand that she cook.

She's the only one who's preparing her dish, we sell this for only **₱**25.00 or $0.51, she use flour, egg, some spices and a special chili powder. THIS is my all time favorite with Ketchup 😁

Another favorite, I love this one specially if it's sour, yum yum, I love to eat this with dried fish and steamed white rice. We sell this for only **₱15.00** or **$0.31**. It has a coconut milk, turmeric and vinegar that's the main Ingredients, and some spices amd off course the Eggplant.

This is the best partner of Puto or Pilipino version rice cake. This is a Pilipino savory stew, cooked with Pork Offal or organ meats like lungs, kidneys, intestines, ears, heart and snout, but I don't like this version, it's delicious it's just that I don't eat lamang loob or organ meats, except Isaw. We don't sell this kind of dinuguan, we use Pork Meat as the main ingredients here, coconut milk, pig blood, some spices, vinegar and siling haba. This is really good so if you want to visit in Philippines, you should have a taste of this. We sell this **₱60.00** or **$1.24** per order and **₱30.00** or **$0.62** per half order.

This is very delicious viand in the Philippines, Ginataang Tulingan with Kamias or Bullet Tuna cooked in Coconut Milk with Balimbi, some put an Eggplant to this dish but my mom didn't put some, because she doesn't want to, that's what she said. The main Ingredients is Bullet Tuna, Balimbi, Coconut oil and black Pepper. We sell this for **₱25.00** per piece or **$0.51** And that's just it for today, thank you and Happy Reading Y'all.

74 comments

Log in to join in Reading is open to everyone. Replying needs an account.