Lechon kawali

• A dish made from pork belly that is deep fried in a large pot

Ingredients

1. 2lb pork belly

2. 2tbsp salt

3. 2tbsp whole pepper

4. 5 pieces bay leaves

5. 3 cups cooking oil

6. Water

Preparation

1. Pour water in a pot. Boik

2. Mix in salt, pepper, bay leaves and the pork belly. And boil until tender

3. Drain pork belly and let it cool air dry

4. Heat cooking oil in a pot and put in pork belly and fry until crispy.

5. Remove meat from pot and drain.

6. Slice and serve with your favorite sauce