Croissants with jam

Ingredients

Testo:

2 dl milk

1-2 dl of water

10 g yeast

1/2 dl oil

1 egg

1 tablespoon sugar

1 tablespoon salt

400-450 g of flour

Other:

50 g butter

1 egg yolk

jam of your choice

Preparation

Pour lukewarm water over the yeast and sugar and let it rise. Beat eggs with oil and mix. Add the leftover yeast and lukewarm milk to the mixture and mix.

Pour the flour gradually several times and knead a smooth dough. Leave in a warm place to grow well. Divide the dough into 8 parts.

Thin each part to the size of a shallow plate 7, coat with butter, place on top of the last one, leave it ungreased. Sprinkle with flour and leave for 10 minutes for the dough to rest.

Thin everything together in a circle. About 0.5 cm thick, cut into 12 pieces for larger or 16 pieces. For smaller croissants: Fill with sweet or salty filling if desired. Fold the rolls and press a little dough around the filling so that it does not leak out during baking. Place the croissants in a tray covered with paper or grease with oil with whipped cream to allow room to rise during baking.

Coat with beaten egg yolk and sprinkle with sesame seeds. Leave on warm to rise further. Preheat the oven to 200, then place the baking tray in a warm oven and bake finely until golden. Sprinkle the sweets with powdered sugar.

BONUS RECIPE

Plasma balls

Ingredients

You need:

150 g ground plasma

100 g of powdered sugar

3 tablespoons tangerine juice

125 g butter or margarine

100 g of chocolate

2 tablespoons oil

colorful crumbs

Preparation

Prepare all the necessary ingredients.

Put plasma and powdered sugar in a bowl and stir. Squeeze the mandarins and put three tablespoons of juice in the biscuits and sugar. Add pieces of butter, room temperature, and mix by hand. Plasma balls

Make balls and arrange them on a tray. Put in the freezer for 15 minutes. Plasma balls

Melt the chocolate with oil and roll the balls. Plasma balls

Return them to the tray, sprinkle with colorful crumbs and place in the fridge. Enjoy the taste!

BONUS RECIPE 2

Mini donuts from the machine

Ingredients

You need:

16 tablespoons flour

2 eggs

2 tablespoons sugar

90 ml of oil

1 cup yogurt

1 bag of baking powder

1 sachet of vanilla sugar

Preparation

Beat 2 eggs with sugar and vanilla sugar with a mixer. Add oil and yogurt. Mix the flour with the baking powder and add it to the mixture and combine everything nicely. Mini donuts from the appliance

Heat the mini donut machine and put a teaspoon of the mixture in each mold. Close the appliance and bake until nicely browned. Mini donuts from the appliance

Pour chocolate over the finished donuts and decorate as desired.

PLEASANT !!!