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@Itsfarah

My favorite foods

Hi everyone! I hope you all are having a great Tuesday. When it comes to food we all can be put into same category....lol, as we can't compromise on what we like most. Like everyone I am also a foodie, so it's difficult to choose one thing because I like every spicy food, and crunchy food. **Here are some of my favorite dishes**

My most favorite food is chicken Biryani, specially prepared by my mom, as she is the best cook, and like everyone I am used to eating the food prepared by her. Few days ago I shared about this Biryani which my mom prepared for my sister who came to visit us after a long time, and the way I helped my mom in cooking. I am also taking cooking clauses by her to be a good chef in the future...lol **Pani puri**

Image source https://www.freepik.com/premium-photo/indian-street-food-pani-puri_2555396.htm#page=1&query=Pani%20puri&position=5&from_view=search Pani puri(goalguppe), is also my favorite food, the reason of being its my favorite is that it is easy to cook...Lol, Its actually a crunchy sphere that can be enjoyed with different spicy water and ingredients. I always like to eat goalgupe with my friends whenever we are together to have fun. Actually we bet to see who will eat more goalgupe....😜 It's actually the street food, and there are different stalls in my area at the evening, so we can easily buy it every day. But to buy the things from outside there is always a case of hygiene. So I always prefer to cook at home, as my Mom also forbid us to bought anything from outside.. lol **Here I would like to share its recipe,** **Ingredients:** 1)Flour(maida) 2)Fina semolina 3)Salt 4)Water These four are main ingredients to make the crispy pani puri, first we need to mix well all the ingredients and prepare it like a flour to prepare Roti (bread). Sometimes I also use baking soda to make the puris puff up easily. After that make the tiny puris (circle) of the size you want, and put them in the hot oil to fry, until it turned brown. Now your puris are ready. I also tried many times to make them at home, and I can say proudly that they turned out just like the ones sold in market. It's not difficult, just try for once, and you will surely get a hang of it. You can enjoy it with tamarind water (imli) that can be easily prepared by adding chilies, salt, tamarind, chat masala, and black pepper. So that's all for crunchy, crispy and yummy pani puri. Guys my mouth is already watered, so I am going to prepare mine, what's about you? **Benefits of making goalguppas at home:** 1)we can make them healthier because in home we do not add any chemicals and extra things. 2)we can be sure of hygiene while making them at home, and I really prefer to make them at home most of the time. 3)we can also decide the size of goalguppas, so it would be easy for us to munch the small size of it. 4)we can also use the fresh oil which is not used repeatedly. **Yummy kabab**

Kabab is also one of my favorite food, and here you can see the yummy and tasty Kabab which I cooked before for my guests. Its really delicious, and we can enjoy it with mint and yogurt sauce. But I served it with tomato ketchup, as mint was not available at home at that time to prepare sauce. I used meat, breadcrumbs, eggs, spice, coriander, and garlic to cook it, first I boiled the meat, and mixed it with all the other ingredients, and after that I prepared these little kabab, and fried it well in oil. I will share the detailed recipe soon to make it easy for you. So that's all for today, while I am talking about my favorite foods, my mouth is already watered, and now I am planning to cook something to eradicate my hunger....Lol So this is my entry for Jonica Bradley prompt, follow the rules below to participate. 1)Write anything about food 2)Write 100% original content 3)Join and submit your story to PromptlyJonica 4)Tag : @JonicaBradley Thanks for reading.

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