How to cook lengua

8 31

This food is good and it's made from the tongue of the cow. so strong stomach only can taste this wonderful dish.

The Ingredients of lengua

  • Serves: 4 – 6

You need.

  • 1 piece ox-tongue, thoroughly cleaned and sliced

  • Lea and Perrin sauce

  • salt and pepper

  • 10 pieces small melons (calamari)

  • 3 cloves garlic, (crushed)

  • 2 medium onion, (sliced)

  • 1 can (12 ounces) Cream of Mushroom soup

  • button of the mushrooms

  • button olives

  • 4 tablespoons butter

  • 1/4 cup grated cheese

Procedures.

  • It is marinade from the ox-tongue in Lea and Perrins sauce and also need calamari, salt and pepper and wait for an hour. Then Fry tongue of the ox and when browned braise it for almost 30 minutes.

  • Saute garlic and onions in butter.

  • Add soup. Garnish with mushrooms, olives and grated cheese.

Then start serving it to your family or make a business with it. Everyone loves this.

Enjoy

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Comments

wow. I'll try it at home today. It seems like very tasty. I think everyone will like this. I will follow your steps and cooking method. Thanks for sharing. Keep sharing

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4 years ago

Wow i would like to try this recipe soon. Thank you!

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4 years ago

Thankyou

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4 years ago

Never heard and also never taste this type of recipe ever ..it seems interesting.. and delicious too

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4 years ago

Try it to your home

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4 years ago

Thank you for sharing this recipe.

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4 years ago

I find it a little bit hard to follow even though the recipe is interesting. Since only one community for an article now, I am sorry that I have to reject yours from SYT: Recipes because it still belongs to 5 other communities. You could use Grammarly to help you create a much better recipe's instructions next time if you would like to give it a try.

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4 years ago

Ow yeah thank you

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4 years ago