@FoodTaste

Chicken Curry Ingredients: 2lbs chicken 🍗 cut into serving pieces 1tbsp curry powder 2tsp ground turmeric 1pc potato 🥔 diced 2stalks celery 1pc red bell pepper 4pcs long green bell pepper 🫑 1pc onion 🧅 minced 5gloves garlic 🧄 minced 2 thumbs ginger cut into strips 2cups coconut 🥥 milk 3/4 water 💧 Fish sauce Ground pepper to taste 1/2 whipping cream 4tbsp oil Procedure: 1. Heat the oil in cooking pot, then fry the one the potatoes. Until browned then set aside. 2. On the same…

Creamy beef mushroom 1kl beef 🥩 thinly slice 100g mushroom 🍄( sliced) 1pcs medium onion 🧅 (minched) 3gloves garlic 🧄(minched) 1tsp black pepper 1tbsp olive oil or butter 🧈 Pinch of salt 🧂 1tsp chili flakes 🌶 optional 1pc 250ml all purpose cream 1/2 cup evaporated milk 🥛 Pinch of sugar 2tbsp oyster sauce 1tsp garlic powder Procedure: 1. On a frying pan put the olive oil or the butter pre heat then saute onion and garlic. Then put the slice beef meat and put the oyster sauce,…

BEEF TERIYAKI 1lb beef chuck fillet steak 3tbsp olive oil 1tsp garlic powder 1tsp salt 1tsp cayenne pepper 1tsp parsley flakes Pinch of black pepper 1/2Honey 1/4 water 1cupTeriyaki sauce 3 stalks scallion 1/2 red onion chopped 4gloves garlic minced 1tbsp ginger grated Sesame seeds Procedure: 1.heat the olive oil in a frying pan high heat setting 2.put the beef and disperse throughout the frying pan, then add the garlic powder, salt, black pepper, cayenne pepper and parsley…

SIZZLING SPICY SISIG INGREDIENTS: 1kilo Pork belly 1/4 Chicken liver 1 teaspoon Pepper 3pcs Green chili 3pcs Red chili Pinch of Salt 1tablespoon Soy sauce 1 tablespoon Lemon or lime 100g Mayonnaise 2pcs bay leaves 2pcs white medium onion PROCEDURE: 1. Boil the pork belly and the chicken liver add salt pepper and bay leaves. Boil for about 20mins 2. Thinly slice the pork belly then pan fry until golden brown. And the chicken liver. 3. Chop the fried pork belly into small…