Baked apples stuffed with almonds or walnuts and cereals
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Ingredients
4 servings
100 g of almonds
2 g cinnamon
2 ml vanilla aroma
20 ml of honey
4 pcs. apple
200 ml of milk
100 g of cereals
1 pc. vanilla sugar
Preparation
Wash four apples, then dry them and use utensils to carve out the middle part of the apple. Put the almonds and cereals you have in the kitchen, a little honey, a glass of hot milk, vanilla sugar or vanilla extract and a little cinnamon in the blender. The mixture should be thick to fill the apples. Grease a fireproof bowl and arrange the apples. Bake in the oven for 10-15 minutes.
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