Let's All Beat the Heat With Some Ice Cream 🍨 🍦

Hello friends and fellow people of read.cash. Its been awhile indeed. Hope all is well for those of you I haven't read or talked to in quite some time. Today I share with you something that always gets my taste buds going not to mention my blood sugars up, ice cream.

I love ice cream so much that I even make my own and create my own delicious creations. What you see above is a brownie I made that I served with vanilla bean ice cream than dowsed it with Carmel syrup on the top. I miss this one it's been a bit are you imagining its taste?

The second picture many might not know of but in a few minutes you might go searching for it, haha. This is fried ice cream. Wait ice cream can be fried? Yes it can and imagine a hard warm shell outside with a hard cold inside. The key is rolling ice cream into a ball than wrapping it up with aluminum foil and placing it in the coldest part of the freezer until it is rock hard.

Once that is done take it out and set up two dishes. One dish with egg whites and another with your choice of an outer shell. I used cornflakes for this one. Next up is you dip your ice cream ball in the egg whites first than completely cover the ball in corn flakes, should not be able to see any ice cream. Place back in freezer.

I use small burrito shells for the chips on the side. I cut them into triangles and place them in fryer. Only take about 30 seconds until their golden brown. Once there done I sprinkle a cinnamon & sugar mix on both sides of them.

The next part is dipping our ice cream balls in the fryer. I use a long pair of tongs to do this. Only about 10-15 seconds in fryer while holding onto the entire time with the tongs. Next up is topping everything off.

I usually drizzle honey over the ball. Followed by covering it up with some whip cream. Final step is drizzling some chocolate and carmel syrup over the whip cream. Whoops one last thing cherry on top. 🍒 What a delicious frozen treat this is.

Sometimes it's easier to just go out and pay for a nice ice cream. I'll admit I do this from time to time. Often you have many choices of flavors and types to choose from. We don't have this luxury at home unless you run a ice cream parlor out of your place.

Oh my goodness, my Filipino friends, a Halo Halo made in the States. Just recently I tried this for the first time. I was overjoyed with its flavor of numerous ingredients. The farther I ate down this cup the more I fell in love with it, hehe.

Oh by the way, I head a community in Hive called Ice Cream Creations. This month I have made the theme about ice cream experiences in the Philippines. I would love to see some of you that are in Hive post thier with your experiences. Of course you don't have to be Filipino and anything related to ice cream is welcomed there.

Have you had an ice cream to beat the heat recently? Maybe it was a simple ice cream cone, a dish of ice cream, a shake or a small slice of ice cream cake. Whatever it was feel free to share in the comments. I'd love to hear them.

Well folks this is all I have for you now. Take care, stay safe and I love you all ❤️