Permaculture

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@Maxdevalue.BCH · 3 years ago
Simple steps to a sustainable homesteading
You’re better off producing most of the food you eat. Simple steps to a sustainable homesteading is a compilation of my original work and achievement done inside my compound. The purpose of sharing...
9 likes · 7 comments
@Elearah · 3 years ago
Designing an edible garden part 8: Small animals in Zone 2
In the article about zones , I mentioned that Zone 2 contains the elements we need to visit at least once a day but we don't necessarily want in front of us all the time. In practical terms, Zone 2...
8 likes · 6 comments
@Elearah · 3 years ago
Designing an edible garden part 5: Preparing the beds
Besides the sun, the plants in our garden need water, air and nutrients. Some are adapted to extreme conditions but for simplicity we will assume they will take the last three from the roots. As I me...
10 likes · 4 comments
@Elearah · 3 years ago
Designing an edible garden part 5: Preparing the beds
Besides the sun, the plants in our garden need water, air and nutrients. Some are adapted to extreme conditions but for simplicity we will assume they will take the last three from the roots. As I me...
10 likes · 4 comments
@Elearah · 3 years ago
Designing an edible garden part 4: mapping the soil
Sometimes when zoning a garden we have different candidate placements for the same function. Even if we don't, before we start digging it's a good idea to see what nature is telling us. How are we...
7 likes · 6 comments
@Elearah · 3 years ago
Designing an edible garden part 3: zones
So, now that we have the main topology of our plot in paper , and we added the water flow , we can think on what to put where to serve our needs. We are ready to introduce the human element. This i...
8 likes · 2 comments