The reason I bring this up is that it’s with this in mind that I was able to convince my dad to start leaning into plant-based cooking. He’s seen how my own journey (nowhere close to perfect, but a constant work in progress) has me looking and feeling the healthiest I’ve been probably ever. I urged him to start learning more about how to make tasty plant-based meals and the ingredients he can incorporate. After all, eating plant-based has never been easier with an abundance of meat, dairy, egg, and cheesealternatives.