why is it pizza?

American pizza? Nope. Italian pizza? Sure! It’s 200 grams of bread (durum wheat flour, water, yeast or sourdough, a pinch of salt), a moderate amount of condiments, and a drizzle of extravirgin olive oil. Condiments are mostly fresh and can incude quite a lot of vegetables.

Pizza is usually had with vegetables for antipasto and with a glass of white wine, which make it a moderately rich meal.