Stay up 8++hrs playing on laptop. 😵 my back hurts if I stay seated too long. Y'all know what I'm talking about!
Stay up all night and still have energy to socialize the next day. Nope! I spend 2-3hrs with people and then Ich bin kaputt!
Ah, c'est la vie! We get old! Such is life.
What about you? What's something you can do 5 years ago that you can't do today?
Got this Black Cat cabernet sauvignon for our group after singing carols for a community Christmas Party.
It's really Christmas! Saving it for our own mini-party. 🥳
Took a pic because black cat on wine doesn't go by often.
How are you preparing for the holidays? 😊
#redwine #wine #christmas
More than a decade ago, a friend told me if I were an animal, they think I'd be a dolphin.
With my interest piqued, I asked a different friend on a different day and a different place, what animal they think I'd be. Without telling her about what I was previously told, this friend said she thinks I'd be a dolphin. Hm, interesting.
Months later, *another* friend (different from the previous two) and I somehow got talking about animal archetypes. Without any prompting, this friend told me he thinks my archetype is a dolphin.
Mind you these friends do not know each other. They're from different social circles.
What I neglected to mention at the start of this post is that I secretly identified with dolphins. Primarily because I thought myself an extravert who loves being with friends and could totally be comfortable meeting and being silly with new people. I also felt like I can be sensitive and easily empathise with other people.
Now, more than a decade has passed. I wonder if those same people would still associate me with dolphins? Because I sure don't.
I'm not sure how I got here but if you asked me now, I would more likely associate myself with an elephant (and not just because of my size 😂). Still sociable but probably leaning more towards my existing inner circles, energy much lower than before, and much more mellow now. It's probably an age thing. Who knows? 🤔
What about you? What animal do you identify the most with?

The struggle is real, ok?
😭😂
#random #greenscreen #circle
Today we have salmon with eggs for the egg person!
what else do you like to pair with your eggs?
Happy eating, friends!
#egg #salmon #brunch #food
So this Mango Meringue Symphony was a pleasant surprise. I kinda expected it to have an all-meringue layer, but in fact there was chocolate ice cream inside!
It was light and not too sweet and had a nice contrast in taste and texture. 👌 worth the delivery.
have yummy meals, friends!
#cake
Di ako madalas mag-ranked (puro cas and brawl lol) pero gusto ko makita how far I can go with a one-trick cyclops. Ayan, as of this game pwede nang magpanggap na Legend 3 ang isang Warrior :)
P.S. qiqil si ruby kay beatrix hqhahahhahahaa
P.P.S. Comebacks are the best kinds of wins 👌 #MobileLegends
Another egg day for the egg person! I reheated leftover chicken sandwich for brunch and cooked myself up some fried eggs.
Bread is underneath the eggs. I deconstructed the sandwich LOL
Sandwich had spices like cumin which makes it 👌👌👌
What's your fave sandwich combo? 😊😊😊
#egg #chicken #sandwich
Regrets always come after.
Last weekend, we had samgyupsal and thought we'd try grilling the beef cubes and as you can imagine it didn't end well. It was like chewing a rubber tire (not that I ever chewed a tire). 😅
Looking forward to using the cubes in some kaldereta maybe. Mmmmmmm or maybe kare-kare? YUM.
Good morning! have a great day!
Brunch! Left over garlic longganisa, mushroom sisig, and of course, red rice, and scrambled eggs mmmmmmm
Have a happy Sunday, everyone! 😊😊😊
Sharing what I made earlier for lunch. late post because app wasn't letting me post for a while. But anyway!
Chicken in char siu sauce on red rice.
I got lazy and didn't want to prep veggies but I believe this would have tasted awesome with veggies. Mmmmmm I think i want more sesame oil for this.
what did you eat today? 😊😊😊
#chicken #charsiu #nomnom
Isang mapagpanggap na legend. 😂😂😂
Ang totoo ay isa lamang akong Master na one trick na cyclops LOL Pagbigyan na, minsan lang ako mag-ranked mode. Insta-lock cyclops forevs Hahahahhaha jk wag gayahin. hahahaha #MobileLegends
Good morning, noise friends! My noise.cash has been having errors since last night. but here I'm trying to post today's breakfast!
Fluffy scrambled eggs with chicken patties and red rice (underneath it all). And to cut the grease and add a bit of tang, I like me some honey mustard!
mmmmm!
It's almost lunch tho... or brunch! What's for brunch, amici? 😊
#breakfast #eggs #chicken #riceislife #nomnom
I imported my wallet from bitcoin.com but the address changed, why is that? I'm confused, help please!
edit: ok nvm, i think I got it now!
Noise cash was being weird last night. Kept giving me error 502. 🤔 Couldn't post!
I'm an egg person but I wasn't always one.
I started loving eggs especially scrambled eggs. The Frenchy style ones that were creamy and runny. I would go back for 2nds and 3rds at the breakfast buffets at the hotels we stayed at during our travels. But back when I was in 4th Grade, my twin and I went down with fever so we had to miss school. It was a rare occurrence for us and I remember feeling so sick and bad and all that stuck to me was the memory of eating sunny side-up eggs, hotdog, and rice for breakfast that morning.
Of course our illness had nothing to do with the eggs, but the association was enough to make me averse to eggs. Ever since then, I'd kind of gag at the thought of sunny side-up eggs on rice and hotdogs. The smell would make me queasy.
Some 10 - 15 or so years later, I stumbled upon Gordon Ramsey's scrambled eggs video. At the time I had been living on my own and I had just started to try cooking food for myself. Ah, i rediscovered my love for all kinds of eggs. My favourite is still the creamy scrambled ones, but close to 2nd is the fried, sunny-side up ones with runny yolk and 3rd are poached eggs.
Yum!!!
For today's breakfast, I decided to add scrambled eggs to my prepared low-carb meal (chicken and veggies with fried egg). I didn't feel like one egg was enough, I'm a 2-egg person lol :P
Anyone here who's also an egg person? 😊😊😊
Have a good breakfast and an awesome day, everyone!
#breakfast #egg #storytime
WAHAHAHAH saw this on my newsfeed.
My kind of perfect sequence. 😋😋😋
Making an offering to Nuno. loljk
I don't remember Chocnut being this big. 🤔 Did their packaging change?
I love eating this with my cacao nibs. The sweet nuttiness goes well with the nibs. 😊
P.S. 'Chocnut >>>Hanny' forever. hahahhahaa
#chocolate #sweets
If you feel like you're not yet the "best" version of yourself or that you're not where you want to be, don't fret. You are in the process and we gotta learn to trust the process. 😊
We are all a work in progress. ❤🐛🦋☀️
#progress #process #growing
#randomthoughts
Tried to air fry some pork strips and before they were done, i wanted to add egg on top but the egg broke 😭 thus the ugly looking blob. 😭😅
But don't let the looks fool you. It's crispy and perfectly seasoned.
Almost not in picture: pancakes
hehehhee good morning! have a good breakfast!
#breakfast #fail but #yummy
Waking up to the glow of my salt lamp feels nice and cozy.
good morning! 😊 have a great day ahead! #Random
Sweet and juicy pear for dinner.
With every bite you hear a satisfying crunch followed by a slurp cuz that's how juicy it is. Mmmmm
Yum!!!
How's everyone's dinner? 😋😊😊😊
Ah
That sweet, chewy, buttery goodness with crunch. 🤤🤤🤤
For one of my older kids, we need to target her vocabulary.
Word Jigsaw is a fun and creative way for her to learn about the word and get to use them in her own sentences!
#literacy #onlineteaching #reading #vocabulary
I wouldn't call myself a tea person, but I do drink some. One is Green tea and the other is Earl Grey Tea.
I especially love making my own mix of tea and milk! I can adjust how strong and sweet it is.
Anyone else here like to make their own milk tea?
😊
Tea goes well with sweet cake!
This is green tea and red velvet cheesecake.
Mmmm Anyone else having midnight snacks?
I love cooking leftovers! Here are left over beef strips and mushroom sisig on top of fried red rice.
You know those food that just keep getting better every time you reheat? This is one of those. Mmmmmm
Hope you all had a good dinner!
#happynomnom
So 2 years ago today I was in Jakarta attending a conference with my dad and sister (those were the days, right 🥺).
On this particular day I ordered sweet martabak which is a sinful kind of pancake with nutella, condensed milk, cheese, and peanut filling. My god was it good. You can taste the sweet and fried goodness with every bite. 🤤
Hmmm should I look for a recipe and try to make this myself? 🤔🤔🤔
#Indonesia #martabak #sweet
This is Kyojuro Rengoku from Kimetso no Yaiba (Demon Slayer) and I just finished watching the "Mugen Train" Movie.
I just wanted to say how I much I appreciate this character in all its straightforward simplicity.
From the get go I resonated with him as he repeatedly said "umai!" (delicious/ tasty) with every bite and how he ate several stacks of bento. LMAO
But he also seems very pure of heart that it's impossible not to root for him.
On an adjacent note, movie is 💯. The fight scenes are 👌👌👌 I enjoyed it and my heart is still feeling the tugs of ache. Worth watching. :) #Anime
Good morning! Just about to cook breakfast so while waiting for my breakfast to defrost (yes, i forgot to take it out last night :c), here's our dinner last night:
Chicken wings: Soy Garlic, Lemon Chicken, Garlic Parmesan, Salted Egg, and Bacon Fries.
Hmmmm SY is meh, LC and GP are 👌👌👌 and SE is also meh. The cheese in BF didn't taste like normal processed cheese, it was good. Other than that it's sulit!
😋😋😋 Now I'm hungry for breakfast.
Good morning!