Cooking is my Passion II

Here's another menu that I learned during this pandemic;

Chicken Buffalo Wings “My Own Version”

Ingredients: (Depends on the volume you are going to cook and for how many persons)

Chicken Wings

Chilli Hot Sauce

Banana Ketchup

Butter

Egg

Flour

Oil

Garlic

Black Pepper (crushed)

Salt and Ajinomoto seasoning

Let’s Start!!💪💪💪

Procedure:

1. Prepare all the needed ingredients, chop garlic until it is finely minced and then set aside. Wash the chicken wings.

2. On a separate bowl, prepare a beaten egg, add a pinched of crushed black pepper and mixed it well. On the other separate bowl prepare the flour mixture, add a little bit of salt and a pinched of crushed black pepper. Mixed it well.

While preparing the ingredients; Pre-heat the cooking pan with oil. We are going to cook in the process of deep frying.

3. Put the chicken wings on the beaten egg to moisten the meat and then roll it in the flour mixture. Make sure that the meat was evenly coated. Repeat the process on all the meat.

4. Once the cooking oil is hot, deep fry the chicken wings until it turns to golden brown. Repeat the process on all the meat. Set aside the cooked chicken wings for about 5 minutes; after 5mins pre-heat it again on the cooking pan to meet the desired crispiness of the chickens wings and then set aside.

5. On the other cooking pan, sauté the finely minced garlic on a little amount of cooking oil until it turns to golden brown. Then add the butter, you can use butter depends on your desired amount. Add the chilli hot sauce depends on your desired amount of spiciness and ketchup on the pan, put a pinched amount of black pepper and mixed it well. Adding salt and ajinomoto seasoning depends on your taste. Let it simmer until the sauce thickens. Can cook this regular without a hot sauce for those who do not want spicy food.

6. And lastly put the cooked chicken wings on the sauce and mixed it well, so that the mixtures are properly distributed.

And that’s it… Enjoy!!!😋😋😋

ITADAKIMASU 🙏🙏🙏