Happy Easter to everyone!
Let me just show you how we celebrated Easter Sunday. Before we gathered for lunch I decided to go to the garden of my grandma. Here's a photo of the grotto in her garden. According to my mom this has been there since 1993.
Before reaching the grotto, you'll see this plant full of blue flowers. I actually don't know the name of it.
While I was looking thoroughly, I noticed that we have a calamansi/ Philippine Lime plant. We usually use the fruits of this when we eat pancit or mix it in our soy sauce to make a dipping sauce called Toyomansi.
Here's how a calamansi fruit looks like
I was taking some more photos of the flowers present in my grandma's garden.
I even got to take a photo of a bee gathering some nectar.
It was really relaxing to stay outside for a while because I was just inside our house the whole time.
This was what we had for Easter Lunch. We also had pancit and chicken, though I wasn't able to take a photo of it.
My Uncle and aunt ordered the roast beef and cake somewhere while my brother prepared the mashed potatoes.
It was really a fun gathering. I finally got to see my grandparents after a long time. Don't worry we still kept our distance just in case. I wish and pray that this pandemic will end soon.
Thanks for reading! Happy Easter to you and your family! Stay safe always! God bless!
