@pinkjadeite 15 June 2022 more from that month

We had super delicious sumptuous meal last Saturday at our Aunt's place. Especially the star dish of the day because she said she just learned from TV show to debone the chicken and cut into smaller pieces, also to marinade the chicken in fridge for one hour before pan fry them till the skin turned brown. Then preparing the sauce, added with chicken to simmer/braise for awhile so that the sauce incorporated into the chicken meat. So tasty. Also her herbal pork rib soup and steamed minced pork with salted fish and stir fry red spinach. We ate with heart of thanksgiving. ❤️