👉Apple Cinnamon Cookie Recipe😋🍪🍪

Hello @ReadCash family, how are you :)) In today's article, I would like to share with you the recipe of the cookie that I did not miss while sipping my tea.

Materials;

-1 tablespoon of yogurt

-1 teaspoon of powdered sugar

-1 packet of baking powder

-As much flour as it takes

-200 gr Margarine (Room Temperature)

for inside

-2 apples

-Half a glass of granulated sugar

-1 teaspoon of cinnamon

-Half a cup of crushed walnuts

For the above

-Powdered sugar

Fabrication

Grated apple, cinnamon and sugar are placed in a small saucepan and cooked over medium heat until the apples release their juices and left to cool. When it cools down, walnuts can be added if desired. Let's take the dough ingredients except flour in a separate kneading bowl and mix them well with our hands. Then, it is kneaded in a soft consistency that will not stick to the hand with the addition of flour gradually. You shouldn't make your dough tough by adding too much flour.

The kneaded dough is taken to the counter and divided into equal meringues. The glands are rolled in the palm.

One of the meringues is taken to the counter. It is floured on the bottom and opened to the size of a dessert plate, half a cm thick.

The rolled dough is first divided into four, and each piece is divided into 2. (So ​​there will be 8 triangles in total).

Put 1 teaspoon of the cooled apple mortar on the wide parts and wrap it like a spring roll. The same procedure is applied for each meringue.

I shaped half of the dough differently. Let's take tangerine-sized pieces and go over it a couple of times with a rolling pin. Let's make cuts on the inside with the help of roulette. The edges and the part where we will put our inner mortar should not be cut. Then let's put the stuffing and wrap it.

Shaped cookies are placed on a baking paper lined tray. Bake in a preheated 170 degree oven for 20 minutes.

As soon as the bottom of the cookies are slightly browned, they are taken out of the oven. When the apple cookies are warm, sprinkle powdered sugar on them and serve.

I hope you like it, enjoy it in advance...