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@michelleloh168OnNoiseApp

Travelled to KL downtown for lunch yesterday! I've seen many have patronised this famous shop - Woo Pin Fish Head Noodles on social media over the years but didn't have the chance to try it yet. Finally, yesterday is the day! The vibe of the place is more of an old school kampung style, like my grandfather's house, which gives me a sense of familiarity. 😄 I ordered a Fried Fish Head Noodle and a honey lemon as my drink. The noodle was good, but better if they add more wineeee! Hahaha. And the chilli was surprisingly good. It is spicy, sweet and sour with the addition of a superb ingredient - the belacan (shrimp paste)! Which makes it soooooo addictive! We also ordered some side dishes such as crispy fish skin and egg tarts. So yummy to the tummy! 😋 Might visit this place again in the future. But must come before peak hours, cause it'll tend to have long queues! :)

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