New Top 5 Korean Foods
What are 5 famous Korean dishes?
Korean food is known as very healthy and offers a huge range of favorites. Different tastes, colors, visuals, everything is so interesting and all you have to do is try all the recipes you see! Here is a ranking of the top 5 Korean foods that will let you know more about some famous Korean food!
Korean barbecue
Korean barbecue is one of the most famous dishes in Korea. Korean people like to gather to eat grilled meat at one of the thousands of Korean barbecue restaurants in Korea. The most interesting part is that you have to cook your own meat for your own convenience! No wonder?
BBPap
Bibimbap is basically a bowl of mixed ingredients which are: rice, namul (vegetables), mushrooms, beef, soy sauce, gochujang (chili pepper paste) and a fried egg. The ingredients found in BBMP depend on the region and it depends on the restaurants. The most famous ones are from Jianju, Tongyeong and Jinju.
Tekokooki
Among foreigners, taekwondo is probably the most well-known Korean food. In fact these delicious rice cakes are found everywhere because it is a very common street food! Most of the time Titekbeoki is spicy and you can guess that just by looking at the color! The chewy texture makes it so delicious and enjoyable to eat!
Kimbap
It is one of the most famous dishes in South Korea and very similar to Japanese hand roll sushi. Kimbap is savory rice, a few Korean pickled vegetables, spinach and ham, all covered with toasted seafood. Zimbap can be ordered at many Korean restaurants and the ingredients may vary from one restaurant to another.
Samgyeopsal
It is certainly one of the most popular Korean dishes in South Korea. It consists of grilled pieces of pork belly meat, often dipped in seasoning, and then wrapped in fried pieces of garlic, chopped pieces of onion, raw green onions, and ketchup most of the time. This is a famous dish that can be found in any Korean restaurant.
...and you will also help the author collect more tips.
Bibimbap is basically a bowl of mixed ingredients which are: rice, namul (vegetables), mushrooms, beef, soy