Have you ever taste this legendary Lumpiang Shanghai or fried ground meat in wrapper ?

Well in Philippines , this is the all time favorite aside from lechon (roasted pork) in all occassions.

I will let you know the recipe of this delicious food .

Ingredients

• 1/2 kilo Ground pork

• 1/2 cup minced onions

• 2 cups crushed carrots

• 1/4 tsp. ground pepper

• 2 eggs

• 1/4 cup crushed celery

• flavorings

• 1 tsp. salt

• wrapper

Procedure

Place all the ingredients in a bowl and mix it until the ingredients are full mixed in the pork. Set aside for 10 minutes before you wrap it with the wrapper.

How to Cook

Just place cooking oil in a frying fan and fry the wrapped mixture until it is golden brown then finally you will have that extra sweet and spicy sauce and dip it. Enjoy!