Handbook of Food Preservation

I am pleased to inform you that our 3rd edition of the “Handbook of Food Preservation” is now released by CRC Press, Florida, and you could purchase your copy and recommend your library. This book is dedicated to my special persons late Saleha Khatun (my mother), Sabina Akhter (wife), Rubaba Rahman (daughter), and Aiyla Rahman (grand-daughter). I would appreciate receiving your comments on this edition. I am confident that readers will find this edition to be informative, interesting, and enlightening.