Mango Tapioca Jelly

Hello guys, here's another recipe for a yummy dessert. And let us call this MANGO TAPIOCA JELLY. And here's the ingredients you need.

INGREDIENTS:

• 1 sachet of gulaman powder (mango flavor)

•1 can of condensed milk (mango flavor)

•1 can of Alaska evaporada

•2 ripe mangoes

•1 pack of nestle all purpose cream

•tapioca Pearl

PROCEDURES:

Slice the 2 ripe mangoes into cubes. Separate 1 mango for the gulaman mixture and the other 1 is for the toppings. Dissolve gulaman powder into 1½ cup of water. Add condensed milk mango flavor then mix. Add evaporated milk, then mix. Add nestle all purpose cream, then mix. Add the 1 piece of mango (slice into cubes). Add the sago (tapioca Pearl). And then, put it on fire over low heat until its boil. While waiting for the mixture to boil, place the remaining mangoes for toppings into the molder (but I just used puto cheese molder since we just only have 2 lanyera or leche flan molder in the house 🤣). And if our mixture is already boiling, remove it from the fire. Pour mixture in the container (molder) with your prepared mango toppings. Let it cool until the jelly becomes firm. And the mango Tapioca Jelly is already ready 😋😋😋