Making a diet plan

I am a nutritionist.We work as the medical workers or the dctrs of nutrition sciences in the hospitals.

Making a diet plan is not easy because there are some principles of suggesting a diet plan . Principles are following

Meals should be adequate in all the required nutrients

Meals should be appetizing

Meals should be easily digestible

Meals should be according to the disease nature.

Meal should contain antioxidants .