Ingredients
Milk 1 liter
Vermicelli ¾cup
Green Cardamom 3-4
Vanilla Custard Powder 2 tbsp
Almonds, Pistachios (slashed)
Sugar ¾ cup
Cream 4 tbsp
procedure
In a container, add milk , vermicelli and cook.
After the 15 minutes, include sugar, green cardamom and cook.
Include custard powder and cream.
Following 5 minutes, take it out.
Embellishment with almonds and pistachios.
Yeah Such a mouth watering custard is to seen