@Seri

@Seri 27 November 2023

wound in the heart Hello everyone. I want to write an article about a subject that I think everyone has experienced. Heartbreak. As a woman, I am quite sensitive about some issues. Love. It's a perfect feeling that feels very, very good. Love always remains, but that person can leave your life. Not having him, not being able to reach him anymore is very heartbreaking and creates deep wounds. Sometimes, disagreements can occur and separations occur with mutual consent. Sometimes it can end with lies. One can be abandoned. But this abandonment and lies bind people more to the person who left. This situation causes not being able to forget. This wound is never forgotten, no matter how much time passes. It stays in a corner of the heart. For example, I also miss someone very much. I don't know if I miss him or what I feel. He comes into my dreams. I'm praying. I miss you, I have crying fits from time to time. I know it will pass, but it will always remain in my heart. Broken trust is very difficult to repair. Maybe it is not and will never be repaired. I can't open my heart again, I can't even look at anyone else. I have many more feelings, but I can't put them in writing. I guess love is like this. Love becomes a wound that will not heal. I want to see him again and hear his voice. I heard it for the last time. Thanks to my friend. Maybe I won't be able to see her again, I won't be able to kiss her heart, but I love her very much. I will always love you. Please don't abandon someone without explanation. Yes, he will be very sad, but it will not be as heavy as your sudden departure. Don't break hearts. Don't be a trauma in people's lives. Don't pretend to love. Be with the one you truly love. ove as much as possible. love those who love you. love your family. love heals the soul... Love the heart someone else entrusted to you. Don't break while you can love. ​ I wish everyone a happy day.

@Seri 18 July 2023

to graduate hello again everyone. I start every summer the same, but that will be it. I've been depressed for a while. Nothing has gone right in my life. And if it didn't go well, I panicked every time and got more confused, my head and my life. I graduated from college. I came to the family home. Worst of all, I'm unemployed. I'm going to a job interview tomorrow. I hope everything goes well. I have a plan to save up and move to another city. I want to stand on my feet by myself. I want a peaceful life away from everyone. Although my college life didn't go the way I imagined, I had a lot of great times. I have accumulated a lot of great friends. I've got a big family. As I got older, I started to get away from everyone. I'm having a hard time in the family home. I can't run to all the jobs. I don't want to run, I just want to take care of myself. I need to be alone. I can't be free in this house. I can't do what I want. My soul is being absorbed, my energy is being withdrawn. The first thing I'm going to do is get a nice job and buy my own house.

@Seri 23 April 2023

hello everyone beautiful people. I haven't been with you for a long time. I'm here again. I missed sharing my articles with you and reading your articles. I wish you a pleasant day.

@Seri 23 April 2023

my exam homework Delivery and Payment Methods in Foreign Trade PAYMENT IN FOREIGN TRADE 1) Advance Payment It is the form of payment in which the importer pays the price of the goods to the exporter before the actual export. In this form of payment, the exporter does not undertake any risk, while the importer bears the risk of incurring loss due to reasons such as not sending the goods or not complying with the order specifications. Cash export fees can be collected by money order through banks, by the importer, exporter or third parties declaring that they are acting on their behalf, by check and effectively by credit card if the foreign currency seller is proven to be residing abroad or if it is determined that the credit card has been issued from abroad. 2 Payment Against Goods It is the form of payment in which the price of the exported goods is paid after the goods are received by the importer. After the exporter has shipped his goods, he sends the documents related to the shipment to the importer through a bank, provided that they are delivered directly or free of charge. It is the payment method in which the exporter assumes the most risk. Since the payment of the price of the goods takes place after the receipt of the goods, there is a risk of non-payment of the price of the goods. 3 Payment Against Documentation It is a form of payment that allows the delivery of the shipping documents representing them to the importer through the bank in return for payment or acceptance of policies or issuance of bonds, after the exporter has shipped the goods in accordance with the sales contract made with the importer. After the bank collects the export fee, it delivers the documents to the importer. 4) Acceptance Credit Payment It is a form of payment that undertakes to pay the price of the goods in a certain time and this payment is a policy instrument. Letter of Credit with Acceptance Credit: In letters of credit opened in accordance with international rules and legislation, it is a form of payment that allows the shipping documents to be paid at the policy maturity by releasing the shipping documents, following the acceptance of the policy presented with these documents by the importer's bank or the correspondent bank. Document Against Acceptance Credit: It is a form of payment in which the cost of the goods is paid to the exporter on the policy maturity after the bank delivers the shipping documents and the attached policy to the importer following the acceptance by the importer. Against Goods with Acceptance Credit: It is a form of payment in which the price of the exported goods is paid on the policy maturity after the importer receives the goods and accepts the policy. 5) Letter of Credit Payment Upon the request and instruction of the importer or on the condition that the terms of the letter of credit of a bank operating on its own behalf are complied with and in return for the submission of the documents stipulated in the letter of credit, to make payments to or at the behest of the exporter, or to accept and pay the bills of exchange drawn by the exporter, or authorizes another bank to make such a payment or accept the policies drawn, or It is an arrangement that authorizes another bank to make a negotiation transaction. In short, it is a form of payment that undertakes to make a payment to the exporter, in line with the instruction given by the importer, in return for the fulfillment of the conditions requested by the bank where the importer works, up to a certain amount and for a certain maturity, and the submission of documents related to the export of the goods exported by the exporter. Letters of credit are opened within the framework of the rules in the brochure "Uniform Customs and Practices for Documented Loans-UCP 500" published by the International Chamber of Commerce to ensure uniformity in payments with letter of credit. DELIVERY IN FOREIGN TRADE Delivery at the workplace: The seller (exporter) delivers the goods to the buyer (importer) at the workplace (factory, warehouse, etc.) specified in the contract and agreed with the buyer. The place of delivery is in the exporter's country and the delivery takes place without customs clearance related to export. In this form of delivery, the seller's responsibility is to deliver the agreed amount of goods to the buyer at the place and time specified in the contract. After delivery, all responsibilities pass to the buyer. Therefore, the buyer is responsible for export-related customs clearance, transportation and insurance of the goods from the delivery place to the destination, and all costs related to these belong to the buyer. This form of delivery is the one that imposes the least responsibility on the seller and the most on the buyer. Delivery to the carrier: The seller delivers the goods for which export customs clearance has been made to the carrier specified by the buyer at the place specified by the buyer. The place of delivery is again in the exporter's country. However, in this form of delivery, the seller is responsible for carrying out export customs clearance and delivering the goods intact to the carrier. All subsequent responsibilities belong to the buyer. The buyer pays the cost of transportation and insurance up to the destination of the goods. If the goods are delivered to the vehicle at a place belonging to the seller (workplace, factory, warehouse, etc.), the responsibility of loading the goods belongs to the seller, otherwise the seller is not responsible for loading. Delivery next to the ship: The seller delivers the goods to the buyer, with the export customs clearance completed.

@Seri 20 June 2022

Menemen Menemen is a Turkish dish made using eggs, peppers, tomatoes and, optionally, onions. It was made by the Cretan Turks who came to the Menemen district of Izmir with exchange for the first time and takes its name from the district.  They cut it into two parts with onions and without onions, but I think there is no way to eat without onions. It is onions and salt that give the dish its taste. The recipe for Menemen 1 Dried Onion 1 Tomato 4, 5 Pieces Of Green Pepper 1 Tablespoon of Butter 1 Teaspoon of Salt Half a Teaspoon of Black Pepper 2 Eggs Preparation of the Menemen Recipe with Onions First we take the butter in the pan and melt it. We add the chopped onions to it. We fry it until it turns pink. Then we add the pointed peppers, which are finely chopped. We cook the peppers for 5-6 minutes. We add the tomatoes. We cook until the tomatoes are juiced. We add salt and pepper, mix. We add the egg whites, which we beat with a fork, to the mixture. We cook thoroughly. We add the egg yolks. January Menemen from the stove, we cook a lot or a little according to preference. Your bulbous Menemen is ready. Enjoy your meal. 🍳

@Seri 10 June 2022

Biber dolması Hello, everyone, friends. Today I wanted to share with you the recipe for stuffed peppers, which is my roommate's favorite dish. It's both a very easy and a very tasty recipe. Materials Rice Parsley Paste Olive oil Brook grass Tomato Onion Black pepper Salt Mint Bell pepper For the sauce Paste Hot water Olive oil Salt This recipe is a recipe that you can make according to the number of peppers in your eyes. Chop all the greens, grate the onion and tomato, then mix all the ingredients. Fill the peppers you have carved into it. After placing it in a saucepan, mix hot water,tomato paste , olive oil and salt and pour it over. Be careful when cooking, you need to check a lot. Serve it with yogurt. Enjoy your meal.

@Seri 5 June 2022

Marş ice cream Hello everyone. I've done some good research for you. I will introduce Maraş ice cream, our national ice cream, which is one of the most delicious and beautiful desserts. I wish you a pleasant reading. Kahramanmaraş ice cream is a miracle of Ahir Mountain and Maraş Ice Cream masters. The milk of goats fed with flowers such as thyme, keven, hyacinth and crocus, unique to the Maras Geography, on the high slopes of Ahir Mountain, and the tubers of wild orchid flowers that bloom with spring from the land of Ahir Mountain, obtained from the tubers of Salep's ice cream masters, has reached a unique taste in the hands of mahir, becoming the only brand in Turkey and the world.It was found as a different extension of a type of food called “karsambaç” in palaces during the Ottoman Period. A person known as Osman Agha of Marashli in the region sold wild orchids (Salep) to Ottoman palaces and noble mansions. One day after the sale was over, he buried the increased salebi in the ground as a mixture of sugar and milk. When he looked at it the next day, he noticed a change in the consistency of the heart. He saw that the mixture of Milk, Sugar and sahleb gained density and stretched out like gum. After three generations, this food item known as salepli Karsambaç, which is known as Maraş Ice Cream, begins to be known as Maraş Ice Cream when he first tasted it himself and realized that it had a different flavor and many people around him tasted and liked this new-found food item. The biggest feature of Kahramanmaraş Ice Cream is that the milk used in its production is goat's milk. boiled milk at a temperature of 90 degrees is purified from microorganisms. Then, sugar is added to this milk first and then sugar is added. This mixture, which is thoroughly mixed, is offered for consumption after resting for 6-8 hours and cooling to minus 6 degrees. 100 g of Kahramanmaraş tattoo ice cream, which also contains vitamins of groups A, B, C, D and E, as well as minerals such as calcium phosphorus, magnesium, sodium, potassium iron and zinc. in plain ice cream, 135 mg of calcium, 115 mg of phosphorus, 100 mg. sodium, 160 mg. potassium, 0.1 mg. iron, 130 mg. Vitamin A, 0.21 mg.Vitamin E 0.25 mg. Vitamin B and 0.13 mg. it has been established that there are other vitamins. Today, Kahramanmaraş tattoo ice cream is produced in 50 different varieties and flavors and distributed domestically and abroad. I recommend you to try it if you are on your way to Turkey. I wish everyone a healthy day.❤️

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@Seri 2 June 2022

Keşkül The Interesting Story of Işkül That You Probably Have Never Heard Of Until Today This special milky dessert full of almond flavor, although it is now called "keşkül" for short, was called "keşkül-ü fukara" in Ottoman times, a tremendous taste that has managed to come from those days to today with its flavor. So where do you think this different name comes from? Let's all go on a delicious journey through history together, find out how işkül came about, why its name is like this. The story of the dessert keşkül-ü fukara, which has managed to come from the Ottoman Empire to the present day with its taste It's easy to say, it's a dessert that has managed to exist for hundreds of years. As it happens, many different stories and stories have also emerged about the köşkül. According to many sources, the material from which the dessert keşkül-ü fukara gets its name is a kind of dish that you can see just above. The original version of this dish is obtained from a kind of coconut shell, which is also called "sea coconut". These containers, which began to be called "keşkül" in the Ottoman period, are starting to be prepared with different materials such as ebony, silver, wood and gold in addition to coconut shell over time. It can even be embroidered with gold or silver. Thanks to a chain hanging from both ends, it can be hung on the shoulder or neck. So what are these dishes, called kashkul, used for? During the Ottoman period, these dishes were used for a kind of begging, asking for help. And those who used it were mostly dervishes and kadians. Ingredients for the Kashkul Recipe (Ottoman Cuisine) 1 liter of milk 1 cup sugar 1 egg yolk 1 packet of vanilla 1 teaspoon of almond powder 1 teaspoon of nutmeg 1 tablespoon of rice flour 2 tablespoons of starch How is the Keşkül Recipe (Ottoman Cuisine) Made? Good Fertile Days for Everyone I would like to share with you the recipe for a delicious almond-scented milk dessert that I also like very much, which has come down to this day from the Ottoman Empire 🍮🍮 Milk , sugar, egg yolks, starch and rice flour are taken into a saucepan and whipped. Almond powder is whipped well with the addition of nutmeg, then vanillin with sugar. Put the pot on a medium heat and cook until it thickens and browns, whisking constantly. It is divided into bowls and left until room temperature, then completely cooled and served in the refrigerator. Bon Appetit ✏ Note: I break our own almonds and put them in water, peel them off, then pull them well in the robot and use them. You can also take raw almonds without salt and do it that way. Keşkül Recipe (Ottoman Cuisine) How to make Kashkul, which is quite easy to make, which lovers of milk desserts will adore? if you are also interested, you can review the recipe and watch the video. Here are the tips of the recipe While cooking your kashkul, you should mix it and cook it and prevent it from clumping. You should get a smooth consistency. You can make your köşkül with almonds as well as without almonds, or you can add nuts in the same way. You can get help from almonds, powdered pistachios or hazelnut shards when decorating your capsule.

@Seri 29 May 2022

Carrot cinnoman walnut cake Carrot Cinnamon Walnut Cake Recipe 3 eggs 1 cup of granulated sugar 1 glass of water Milk 1/2 cup of oil 2,5 water glassesun 1 packetvanillin 2 teaspoons of baking soda 1 teaspoon lemon juice 1 teaspoon cinnamon 2 carrots (large, grated) 1 cup of walnuts Carrot, Cinnamon, Walnut Cake Recipe Tip As in every cake recipe, do not open the oven door for the first 20 minutes so that your cake does not go out. Use a toothpick to see if your cake is fully cooked. If the toothpick comes out dry, take the cake out of the oven and let it cool. If you do not squeeze the juice of the carrots, your cake may not bake evenly and the inside may remain moist. Cooking Suggestion for Carrot, Cinnamon, Walnut Cake Recipe You can also use baking soda instead of baking soda and lemon mixture. How to Make Carrot, Cinnamon, Walnut Cake Recipe? Beat 3 eggs kept at room temperature and 1 glass of granulated sugar with a mixer, continue this process until the sugar is completely dissolved. Then, respectively; Add 1 glass of milk and half a glass of oil. Sift the flour, baking soda, lemon juice and vanillin into the mortar, then beat with a mixer. Add carrots, coarsely crushed walnuts and cinnamon to the mixture, grated and drained of excess water. Grease the bottom of your cake tin. Bake the cake you transferred to the mold in a preheated 170 degree oven for about 40 minutes. Enjoy your meal.

@Seri 24 May 2022

Curly hair care curly hair care Hello. If you have curly hair, I came to you with a cream recommendation. I have curly hair too and I found the right conditioner later. I've never spent a lot of money on my hair care. People suggest many different products, but I think there is no need to spend that much. It all started when I started complaining about my hair getting frizzy. While browsing the market, I saw curl defining creams. I will share with you two creams that I have used and enjoyed. After getting out of the shower, you need to apply it to our damp hair. It smells great and is affordable too. I only buy it at discounts after the prices in Turkey increase. As a student, I thoroughly learned what it's like to have no money. Creams:

@Seri 22 May 2022

Ekmek kadayıfı How to Make Bread Kadayif? If you are wondering how to make bread kadayıf, which you can easily make for your guests, friends and family, and which I think everyone will like, then come to my recipe. You will never regret after trying it. Good luck to those who will try. How to Make Bread Kadayif? (with video)'s Materials Ingredients for the cake: 3 eggs 1 cup of granulated sugar 3 Turkish coffee cups of flour 1 packet of baking powder 1 packet of vanilla For the caramel syrup: 3 glasses of water 3 cups sugar Intermediate cream: 2.5 cups of milk 3 tablespoons of flour 2 tablespoons of coconut 4 tablespoons of sugar 1 packet of vanilla How to Make Bread Kadayif? Making of (with video) Mix eggs and sugar for 5 minutes. After whisking, add the flour, baking powder, vanilla and mix. We bake in a preheated oven at 170 degrees (350 degrees) for 20 minutes without opening the door. (for a small rectangular pyrex or tray) After the cake has cooled, we prepare the caramel with 3 glasses of sugar and 3 glasses of boiling water. We put the sugar in the pot and melt it on a low setting, when it becomes a liquid, we slowly pour 3 glasses of boiling water on it. When you add the water, the sugar solidifies, and we boil it until the sugar dissolves again. For the cream, we cook by mixing all the ingredients except coconut and vanilla, and after it is cooked, we add coconut and vanilla and beat with a mixer. We leave it to cool. We divide our cooled cake in two transversely, first we put the bottom part on the tray where we cooked it again. Pour half of our first hot caramel syrup on the bottom (at this stage, we need to adjust the amount of sherbet well, since it will be poured on the top). We pour all of our cream in the middle and spread it well. Place the top part carefully and pour the remaining syrup all over the cake. If possible, we keep it in the refrigerator overnight, and serve it with cream or whipped cream.

@Seri 3 May 2022

Feast of ramadan Hello to everyone. First of all, Happy Eid Al-Ramadan to all Islamic world. Eid al-Fitr, a religious holiday celebrated on the first three days of Shawwal according to the lunar calendar, Sugar Feast. Eid-al-Fitr is a religious holiday celebrated during the first three days of Shawwal, the tenth month after Ramadan, which is the ninth month of the Islamic calendar year. When I was little, when the holiday time came, we used to go to the flow of new clothes with my family. We would buy new clothes, shoes. I used to wear those clothes and walk around the house every day until the feast day came. Holidays used to be great. I would wake up early in the morning of the holiday. I would wear my clothes and go to my grandmother, kiss her hand and she would give me money. Then, together with my friends, we would take bags and visit all the houses and collect candy. I no longer do. Because I grew up. Holidays are not the same for me anymore. Growing up is not good.

@Seri 14 April 2022

Life my experiences Hello everyone after a long time. For a while, I just focused on my life. School, lessons, life got a little tired. Everything has come to an end. We're starting to get by. It has become very difficult to survive in the country where I live. My exams started and they ended today. We're in Ramadan . In a few weeks, it will be Ramadan Feast. Everyone is going home and I will miss my friends very much. I will go home after a while. I miss my family and my cat baby so much. I have a family here, and I love them very much. University has given me a lot of things. From tomorrow I will write daily things because I will start traveling. I have three final exams in two days. Good night to everyone. I hope your life is going well.

@Seri 16 March 2022

Keşkek 3 water glass wheat 300 gram cubed meat one soup spoon salt one water glass chickpeas 3 soup spoon butter one dessert spoon tomato paste one tea spoon chili pepper one tea spoon Mint How to Make Meat Pancake Recipe? Soak the wheat and chickpeas the day before. Drain the soaked chickpeas and wheat well. Take a pressure cooker. Put the meat on it, sprinkle with salt and any seasonings of your choice. Fill with enough water to cover the top. Cook for 2 hours. When the pancakes are almost ready, melt the butter and heat it. Take the tomato paste and melt it, add the spices. Take care not to burn and remove from the stove. Take the keskek on the serving plate and drizzle the oil on it. You can garnish with a mint and serve. Bon Appetit.

@Seri 7 March 2022

Snowman Hello everyone. About a week ago, it snowed in my city. For the first time in my life, I was under the snow. It was truly a wonderful feeling. I went out with my friends and we had a snowball fight. My friends joined me while I was making a snowman by ourselves and we made a huge snowman. We took a picture with my snowman. It will snow again this week. I'm so excited for this. Here I leave the photos I took with the snowman for you. ❤️

@Seri 10 February 2022

Happy birthday dear myself Today is the last day of his 19th birthday. You've finished another year with bitter and sweet. Despite everything, you stood tall and got one step closer to your goals. Stand tall against everyone and everything. Live your life only for yourself. Love yourself. Most of the beauties in my life happened to me at this age. I found my best friends. I got admitted to university. I started a new life. I got into a lot of depression, but I also managed to get out. I learned that if I stand firm against everything and know what I want, no one can stand against me. No one can decide for me in this life. I am now 20 years old. Thank you to everyone in my life. Thank you very much to my family. I will do my best to be successful and to be free. I will never be like everyone else. I made a promise to myself years ago. My only goal in life is to be happy and I hope it will always be like this. I love myself. happy birthday. 10.02.2022 23.03

@Seri 22 January 2022

Kavun Hello. I'm going to tell you about cats, which are one of the most beautiful things in the world. I have a baby, too. About a year and a half ago, a cat came to our yard. A small and fearful cat. She ran away from the kids. I held out my hand to him and he came to me. I thought he'd leave, but he didn't. I named it melon because it's yellow. Very nice stuffed melon. My melon is my little baby. Days passed and he was still with us. I gave him food, I gave him water. He loved us very much. Of course, he was at my grandparents' house then. Then my grandfather said that he would take it somewhere else and throw it away. They did not give him love. They ostracized him and considered him a filthy being. My father brought him to our own house because me and my brother loved him very much. I named it melon. Melon lived here very happily and peacefully. My parents, who don't like cats, loved it very much. Months later melon got pregnant and became a very cute cat. We fed him at our house. He slept with us. He was my baby. On February 11, 2021, the couple got married. It stuck in my mind because it was my birthday. She gave birth on April 10, 2021. I had calculated that day. She gave birth just as I expected. I was so excited and scared that day. I saw a cat birth for the first time. Melon went to the bathroom and I wanted to leave her there alone in case she wanted to be alone. He came to me and called me . That's when I really felt like I was a mom. Mom brought a cardboard box for melons and we put soft towels in it so that our babies wouldn't get cold. Melon gave birth to the first baby. My family is very excited. He didn't understand what was happening, melon. She saw her baby for the first time , examined him and came to my arms in fear. Then she saved her baby by licking it through the membrane and gave birth to her other baby. He cleaned it the same way. And she gave birth to two more babies. He was exhausted. We've had four little babies. They said that cats don't share their cubs and won't let you touch them, but my melon entrusted my grandchildren to me. Miniciktiker. I've always slept with them and woken up. I was curious about them. I kissed and smelled it. They were real babies, they were my babies. It was one of the best feelings I've ever had in my life. I thank my God very much for giving them to me. We had three boys and a girl . One of them was yellow. I named her watermelon because she looks like her mother. One of them was yellow, black and white. We named it kiwi. The other two were white and yellow. We named it Durgul and Birgul. They were the most baby cats I've ever seen in my life. Months passed, my babies grew up. They learned to walk . They pooped on the back of the seats. I cleaned it every day without getting tired. My grandmother said people say it's dirty. It's the people who are dirty. Jul: My babies are clean of everything. Jul: My children have clean hearts. They learned to eat. Dad bought them food. Tiny food grains. It was more exciting and emotional for me than hearing the first word of a baby. It's been months since we've been able to look. We didn't have enough food and we couldn't pay attention. I went to college. My father owned 4 of them. Only watermelon remained with us. It's huge, but I still see a baby in it. Everyone loves it very much. My lion grandson. Their love has healed my mother and my father. He brought peace to our home. Now I'm sleeping with harpuz. I wish my babies are happy and healthy too. I miss them so much. ♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️

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@Seri 20 January 2022

Broccoli Hello I will give you a recipe for the easiest and most delicious and very healthy dish in the world. The ingredients we need for this are: Broccoli Cauliflower Garlic Olive oil Salt We cut broccoli and cauliflower into pieces, throw them in boiling water and boil them. I'm taking them both in the same pot. Broccoli is boiled faster, so when it boils, I take it on a plate. I'm stewing my cauliflower for another 5 minutes. After taking it on a plate, I crush my garlic, add olive oil and a little salt and mix it. You can use any spices you like. I pour the fatty sauce over the vegetables and enjoy. You can also do it with sour. Everyone is the chief of their own kitchen (Arda Turkmen)

@Seri 16 January 2022

Denizli teleferik ve Bağbaşı yaylası Denizli Teleferik is a cable car line located in Denizli, Turkey. The cable car is the longest cable car in the Aegean Region with a length of 1,500 meters. It provides transportation to Bağbaşı Plateau. The altitude of the lower station reaches 300 meters, and that of the upper station reaches 1,400 meters. In order to get to the cable car, it is necessary to take the new road full. He leaves it at the entrance to the cable car. Once inside, you pass through security. Then the ticket is bought and the cable car is taken. The ticket costs 15 TL per person. After getting on the cable car, going up, you get an excellent view. The whole Denizli remains under your feet. It's much nicer when it snows. He walks up and down when he gets to the Bagbashi plateau. There was snow when we left and it was very nice. We played snow, we slept on land, we jumped on snow, we fought a snowball fight . It's the second time I've seen snow in my life. A really excellent thing. If you're going to go, wear very tight clothes because it's very cold. If you are going to come to Turkey, I recommend that you see this place as well.

@Seri 1 January 2022

Nohutlu tavuklu pilav 1 whole chicken 3 cups of rice 4 cups chicken broth + water mixture 1 bowl of boiled chickpeas 2 tablespoons of butter Half a teaspoon of vegetable oil Salt Preparation of Chickpea Chicken Rice Recipe Let's put the rice in salted, warm water and let it stand for about 15-20 minutes. Let's boil the chicken by taking a pot full of water enough to pass over it. I recommend cooking it in a pressure cooker to make it faster. It depends on the size of the pot or chicken, but it will be enough to cook it in a pressure cooker for about 20 minutes. Then let the boiled chicken cool down by placing it in a suitable container. After it cools down, let's dig it out. Let's strain the chicken broth through a strainer and set it aside for use when making pilaf. Put the butter and liquid oil in a suitable pan for the rice and let the butter melt. After the oil has melted, let's add our rice, which we have starched by soaking it in warm water and washing it well, and let's roast it nicely until the rice separates from each other. Then we add our mixture of chicken broth and hot water. I used it by mixing chicken broth and regular broth, but you can also do it with just chicken broth or just hot water if you want. After adding the salt and boiled chickpeas, let's mix and close the lid of our pot. Let's boil our rice over high heat until it boils, then drain the rice over low heat and leave it to cook until it is browned. After our rice has januaryated, let's turn off the stove and place a paper towel over our rice cooker and close the lid and let it brew for about 10 minutes. At the end of the time, let's add the chicken meat and serve our rice, stirring. Enjoy your meal.

@Seri 28 December 2021

Emotional collapse Hi, everybody I've been feeling bad for the last week. I don't know why this happened, but I think I'm in an emotional breakdown. Constantly I'm sleeping. I can't get out of bed. I can't find that strength in myself. I miss my best friend so much. I miss my family.i miss my baby cat. I have to study, but I can't find that strength in myself either. I just eat, drink, go to bed and watch TV shows. We're going to start the new year very soon, and I'm going to start the new year by studying. He's very close to his exams. I don't know what to do or how to handle it. I don't know how my fatigue will pass. I have a weight on me. I believe that everything will be better when my best friend comes to me. I love her so much. I wish everyone a good year. I don't want to upset you with what I've written. I just wanted to tell you about myself and spill my guts. Thank you for listening. Take care of yourselves.

@Seri 26 December 2021

Mantı Mantı (Ravioli) Materials; - 3 cups of flour - 1 cup of warm water - 1 egg - salt For the inside; - 250 grams of low-fat minced meat - 1 medium onion - pepper - chili flakes - salt For the above; - yogurt with garlic - chili flakes - butter Its making - in a large bowl, open the center of the flour, break the egg, add a pinch of salt and knead the dough, adding water little by little. The dough will neither be too hard, nor too soft. - make meringues from the dough and roll them out so that they are not too thin. - add the flaked pepper, black pepper, salt and grated onion to the minced meat on the other side and knead it. - put the small pieces that you cut off from the minced meat on the kamur that you cut square by square. - deconstruct and shape the 4 corners of the dough together. - when the ravioli become, throw them into boiling water and boil for 20 minutes. In the meantime, melt the butter, add the chili flakes dec it and set aside. ( You can make spicy sauce with tomato paste. I recommend this because I like chili flakes and butter sauce. You can diversify it to your own taste buds.) - put the ravioli on a plate and pour the yogurt with garlic on it. Sprinkle the chili sauce we have made on the base. Enjoy your meal❤️

@Seri 25 December 2021

Horror movie Hello everyone, beautiful people. My friend and I have been watching horror movies together for a few days and we were really scared. There is one horror movie series, and we watched two episodes of it. If you want to be scared, you can definitely watch it. I don't know why we enjoy being scared, but I think it's good. I'll tell you about the movies. Dabbe 5 Dilek lives a happy and peaceful life with his wife Omar. But one day the wish will come true in a dream, and bright calm days will become a thing of the past. Vague images that he cannot understand what is happening in his dream, whisper something about the devil in his ear, and after waking up, they haunt him in his normal life. Dabbe 3 The film is directed by Ceyda T., Sinan T. and their daughter, Burcu T.it tells about the sudden and unprovoked attack of a disembodied being and the chilling secret behind it based on real images.

@Seri 24 December 2021

Snow Hello everyone. Today my friend and I wanted to take a stop-and-go trip and we got ready and went out. It snowed in the city where we lived, and we went to the place where it snowed. Everything was so beautiful. We ate donuts first. Afterwards, we ate waffles and drank tea. The snow was very cold. I wanted to play, but my hands were too cold. I barely warmed it up. I will give you information about the snow and then I will share the snow photos I took for you. For the first time in my life I saw snow. Snow is a kind of precipitation consisting of white, shiny, mostly hexagonal-shaped ice crystals. Ice crystals are formed by condensation of water vapor under 0°C. Thank you very much if you have read it. ❤️

@Seri 23 December 2021

Yüksük çorbası Thimble soup - 2 tablespoons of tomato paste - 2 tablespoons of butter - 3.5 cups of frozen ravioli - 2 cups boiled chickpeas - 6.5 cups of broth - 3 teaspoons of dried mint - 2 teaspoons of salt Melt the butter in a saucepan and add the tomato paste to it and fry for a few minutes. Add the broth to it and let it boil. When the broth boils, add the ravioli and chickpeas to it. Then add the salt and mint and cook for about 20 minutes until the ravioli are soft. Serve hot. Have a good meal in advance.

@Seri 22 December 2021

Kısır Hello everyone. Today I will give you a vicious recipe that is indispensable for tea time. I love you so much. I'm sure he will love you too. I will also write down the dimensions of this recipe, but you can make as many eye decisions as you like. Have a good meal in advance. Vicious - 2 cups of thin bulgur - 3 cups of hot water - 1 piece of tomatoes - half a red onion - 2 tablespoons of chili paste - half a bunch of parsley - half a bunch of mint - 1/5 cup olive oil - juice of 1 lemon - 1 teaspoon of sumac - 3 tablespoons of pomegranate sourness ( you can add more if you like a lot of sourness.) - 1 teaspoon of red ground pepper ( you can also use bitter) - 1 teaspoon of salt The tricks of the full-measure vicious circle recipe Kneading the bulgur nicely together with the green onions will make your roast more delicious. yesilmaz Roasting the onions before it adds a taste to the taste of your sterility. After the bulgur is slightly warmed up, start adding the ingredients. Otherwise, the greens put in it will turn out. If you wish, you can use tomato paste instead of pepper paste, you can also add cucumbers or finely chopped lettuce to the barren. How to make a full-measure barren recipe? Transfer the thin bulgur into a deep and wide bowl. Drizzle hot water over it and stir. Cover it and let it sit until it swells. Remove the seeds from the tomatoes. Chop the mince in a pitted way. Finely chop all the greens. Fry the finely chopped red onion in a pan along with the olive oil and tomato paste nicely. Leave to cool. Add the finely chopped green onions to the bulgur, which swells, drains and throws off the heat, and start kneading nicely. yesilmaz. Add the tomato paste mixture that has come to room temperature. Knead for about 5-6 minutes until the taste of all the onions and tomato paste changes to bulgur. Then add the greens, pomegranate juice, lemon juice and spices to it and mix well. Finally, add the tomatoes and salt, mix and serve. Be sure to enjoy. You can also use pickles and hot chili peppers next to it. ❤️

@Seri 21 December 2021

Natural Hello everyone from a new day. We went to pick olives today and we were very tired. I haven't spent time with my family in a long time. Because I'm in college and I live far away from my family. We picked olives, worked hard. We had lunch in the dec. We built a fire and had tea. The tea over the fire was delicious. And I wanted to take a picture of it for you. I miss my friends so much when I'm at home. I'm looking forward to the day I'll meet them. It snowed where I live. It rains half the time when I'm gone. I wish everyone a good evening. Want health. And these are the photos I took.

@Seri 18 December 2021

Sausage bread Hello everyone. Today I'm going to tell you about something great. We have olives, and now we are doing olive picking. And today we went to our olive field. I had breakfast with sausage bread. First of all, we lit a fire. I made a skewer from a tree branch while the fire was burning. I lined up my sausages in bottles and cooked them. I pressed the oil into the bread while the sausage was cooking and there was no waste of the delicious oil. After it was cooked, I put it between your bread and ate it decently. You should definitely try this. It tastes better at work.

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@Seri 17 December 2021

İçli köfte Materials for internal grout; - 1 tablespoon of butter - 2 chopped onions for cooking - 500 grams of minced meat - salt / pepper - 2 cups finely ground walnuts Ingredients for the dough; - 3 cups of thin bulgur - salt - 1 egg - 1/2 cup semolina Ingredients for over; - 3 tablespoons of butter - chili flakes Melt the butter in a frying pan, then add the onions and fry, when the onions begin to soften, add the minced meat, season and fry well. When the minced meat is cooked, add the nutmeg, mix and set aside to cool. For the dough; put the thin bulgur in a bowl and add enough hot water to cover it and wait for the bulgur to swell. While the dough is still warm, add the semolina and knead it, then add the salt and egg and continue to knead. In the meantime, constantly wet your dec with water. In order for it to become a dough, add water continuously and knead thoroughly for about 15 minutes until the consistency of semolina and thin bulgur paste is obtained. To combine, cut walnut-sized pieces out of the bulgur dough, make a round ball and turn it into a dish with your fingers, constantly wetting your hand, put it in a minced mortar and again close the dough by constantly wetting your hand. Prepare all the other remaining ingredients in this way as well. Put water in the pan to cook the meatballs with the inside, add salt after boiling and put the meatballs in boiling salted water. Cook the meatballs until they come out of the water Take the meatballs cooked in a colander and put them in a container wrapped in terry paper. After all the meatballs are cooked, take them to your serving plate. Melt 3 tablespoons of butter in a frying pan. When the butter has melted, add the chili flakes to it. Finally, pour the oil over the meatballs and serve. if desired, you can also fry and serve. there are other recipes. i'm leaving both images here for you. have a good meal in advance. ❤️

@Seri 16 December 2021

Çoban kavurma 1 tablespoon of butter - 1 tablespoon of sunflower oil - 750 grams of lamb cubed meat - 15-20 shallots - 5 cloves of garlic - 5 pointed peppers - salt / pepper - powdered red pepper - 3 tomatoes - 1 cup of broth - dried thyme Put the sunflower oil and butter in the pan and fry. Take the meat inside and fry it for 15 minutes over medium heat. Add the shallots and garlic, sauté for 5 minutes. Add the coarsely chopped peppers, sauté for another 5 minutes. Add the tomatoes that you have cut into cubes, turn them around. Add the broth and spices other than dry thyme, turn it down, close the lid and cook for 40 minutes. Sprinkle with dry thyme, without taking it off the january. Mix and serve one turn. ❤️