Southern Chicken Casserole

Here's a simple recipe for a dish that is sure to serve the whole family or a party with guests. I love making this casserole for pot-luck events.

Ingredients:

2 lbs chicken breast

2 packages of Ritz crackers

1 can of Campbell's creamed chicken

1 can of Campbell's creamed mushroom

3 Tablespoons of Sour Cream

1 stick of butter

1. Boil the chicken breasts until cooked and then shred with fingers

2. Mix the shredded chicken with both cans of Campbell's, 1 package of crushed Ritz crackers, and sour cream

3. Lay the mixture into a casserole dish

4. Sprinkle 1 package of crushed Ritz crackers over the mixture

5. Dot the top of the crackers with butter

6. Bake for 375 degrees until the top is bubbling

7. Take out and cool for 30 minutes and serve