Ingredients:
1) 1 cup of flour
2) Eggs- 8
3) 1 cup of sugar
4) 2 tablespoons of powdered milk
5) 1 tablespoon of baking powder
6) 1 cup of oil or butter.
7) 1 teaspoon of vanilla.
Method:
1. First you have to separate the eggs.
2. Egg whites need to be foamed very well.
3. Then beat again with sugar.
4. Now beat with the yolk.
5. Flour + baking powder + powdered milk in a sieve ... then mix again with oil or butter and mix well.
6. Then the cake will be better.
7. Now go to the oven .. let it preheat for 5 minutes at 180 degrees ..
8. Put the paper under the mold in which you will put the cake, cut it to size and pour the cake dough with a little oil on it.
9. Then put in the oven at 180 degrees heat for 30/35 minutes.
10. Will check once in a while with a toothpick.
11. When it is done, take it out, cool it and make two pieces
11. Apply the syrup evenly and then the cream.
Cream recipe:
1. 200 grams of butter icing sugar.
2. Powdered sugar .. 1 teaspoon of vanilla.
3. 6/7 table spoon of very cold milk.
4. First beat the sugar with a little milk in low powder, then butter, 1 cup of icing sugar. Beat it for a while. The powdered sugar will melt. Then add some cream.
5. Boil and stir well with a spoon.
6. Now design as you wish ..
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This recipe makes me drool π Yuuuum! I wanna try it out but our oven got broke