Jilapi

2 cups flour, 4 cups sugar, water as needed, 1 teaspoon salt, half a teaspoon baking powder, oil as needed.

Preparation method:--

In a bowl, mix the flour with baking powder and salt with a small amount of water and add a little water at a time so that the mixture is not too thin or thick.

To make the syrup, take three cups of water, 3 teaspoons of sugar and three cardamoms. Now take the ingredients in a pot until it is sticky in the middle.

Put the pot in the oven to fry the jillapi. When the oil is hot, press the bottle and shape the jilapi, then remove it from the pot and put it in another pot.

It is very tasty fast food. I very love it and I think all of love it.

Thanks all of my friend.