@Reva
Chicken Adobo One of the most famous dish of the Filipino is adobo. We have a variety of adobo, chicken, pork, sitaw, kangkong or mix chicken and pork. Today im gonna show you my own version of chicken adobo Ingredient Cooking oil 1 medium onion, minced 3 gloves garlic, minced Ginger, cut into stripped 2lbs of chicken meat 1/2 cup soy sauce 1/4 cup vinegar Bay leaves Whole black pepper Salt and pepper to taste Directions Heat a large cooking pot, put in garlic and onion until fragrant. Stir in the the ginger for about 2 minutes. Put in the chicken meat and let it cook for about 5 minutes Add soy sauce, vinegar, bay leaves and whole black pepper. Let it boil and simmer stirring to avoid burning Add some sugar, pepper and salt Served with hot rice. Enjoy!
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8 comments
wow. What a great recipe! If ever i will do this at home i will just add chili. Because i want adobo to be spicy. Keep it up bro!
i miss eating adobo with my family. Great recipe. Looking forward for more recipes. Thank you
By the looks of it your cooking will be quite good. Thank you for sharing your recipe with us
Interssting recipe
thanks
im getting hungry just by looking at your article. Thanks for sharing it with us
Thanks
Looks delicious... I need to try out this dish sometime