Its aroma will enchant you! Meatballs with Tomato Sauce :)

Hello everyone, if you enjoy eating like me, you are at the right place.

I decided to share the recipes that I love and find delicious for myself and my family on this platform. All the content I will share here will be completely from my own kitchen.I am a person who enjoys not only eating but also making.

The photos and content I use in my posts are entirely my own.

Let's start.

What would your answer be when asked about your favorite food as a kid? My answer is certain, like every child, I have always loved the meatball-potato duo. Why don't you like juicy dishes, soups and vegetables as a kid? Anything healthy is my priority right now, but you realize that as you get older. Ready meals and snacks are always more appealing as a kid. Every mom has a classic meatball recipe. The mothers enter the kitchen and the table will be ready in five minutes. I quickly find myself in the kitchen, but I can't beat my mom at this. My mom would be like a superhero. She prepares so many flavors in such a short time that I still don't understand how she managed it. Could it be magic? :)) I believe this is a valid trait for most moms. Mothers are our savior angels. I'm in an unexpected place again, far from meatballs

I don't even want to express our love for the meatballs that are fried separately, cooked separately in the oven, on skewers, and loved so much that they are covered with tomato sauce. I still love my mother's meatballs, which I ate as a child, my love for her did not change, it just changed shape. Not much has changed as we got older, we just improved the meatball recipes a bit, we started trying different meatball recipes and I made some great sauces for them. I named these meatballs ball meatballs, so I named them ball meatballs. Meatballs in tomato sauce are both a practical dinner and a delicious alternative for the tables you set with your friends. If you are planning a light menu, you can serve it with a salad. Or mashed potatoes accompanied by my favorite protein can decorate your tables for this menu. Let's get out of the classic meatball recipe and start making a delicious tomato sauce on it. Let's take you to the kitchen for the recipe for meatballs with tomato sauce in the oven.

Ingredients for Meatballs:
500 grams ground beef
1 onion
1 clove of garlic
1 egg
3 tablespoons of breadcrumbs
salt
black pepper
Red pepper
hot red chili powder
cumin
garlic powder
parsley powder

Ingredients for tomato sauce:
4-5 tomatoes
Tomato paste
1 clove of garlic
some butter
salt
black pepper
dried basil

Take all the meatball ingredients in a bowl and knead well,
Let the meatball dough rest for half an hour then roll and press the balls Let's sprinkle some flour so that the meatballs do not fall apart while they are baking in the oven.Arrange the meatballs on a greased baking tray Put them in the preheated oven and fry a little. Put all the ingredients for the sauce in a small saucepan and cook over medium heat, stirring occasionally, until it boils,After it starts to boil, reduce the heat and keep it on the stove for 5 more minutes, Pour the cooked sauce over the meatballs fried in the oven and bake again for 15 minutes

Then add the cheddar cheese and parsley on it.

It is ready to serve when the cheese melts.

I fried the meatballs in the oven. If you wish, you can fry it in oil in a pan. Enjoy your meal.