How About Making Healthy Potato Chips at Home?

As with all packaged foods, the packaged form of chips is much more unhealthy than its natural form.

Due to the nature of this snack, it cannot be said that it is healthy because of the intense starch in it and the fact that it is cooked by frying. In addition to all these, it turns into a product that should not be consumed completely with the additives and protection materials used while packaging. So do it at home.

If you're one of those who say that they don't go through a night without consuming potato chips, and conversations get off the beaten track, here's a simple and much more convenient, home-made chips recipe for you.

For this recipe you need equipment. After you have this tool called a mandolin grater, you can cut potatoes as thin as you want, you can make smooth, serrated or match chips. With the recipe of baked potato chips, you can prepare delicious snacks for match pleasures or TV series. The potato chips that we will prepare using very little oil will be healthier than the chips you buy from outside.

Moreover, you can flavor the chips, which we will cook in the oven in half an hour without frying, with the spices you want, and have a pleasant time with your loved ones. You can use a vegetable slicer to obtain thin potato slices, or you can prepare them with a knife if you wish. The secret to obtaining crispy chips is to soak the sliced ​​potatoes in cold water, even for a short time, and then dry them. After blending the potatoes with a little olive oil and spices, it is ready to be placed on the tray and baked. Go to the kitchen and start the preparations. Good luck to you now.

Baked Potato Chips Recipe Tip

If you want to cut the potatoes in equal size and finely, you can get help from vegetable slicing tools such as a mandolin. By soaking the sliced ​​potatoes in cold water, you can release their starch and make them more crispy. You can increase or decrease the spices as you wish, and you can use many different spices.

Baking Tip for Baked Potato Chips Recipe

After cooking in the oven for the first 15 minutes, you can turn the potatoes on the tray upside down so that both sides are cooked equally.

How to Make Baked Potato Chips Recipe?

Peel the skins off the potatoes and wash them well.

Make thin slices of potatoes with a peeler. If you wish, you can also do this with the help of a knife or a vegetable slicer.

Take the potato slices you have obtained into a bowl filled with cold water so that they release their starch.

While the potatoes are waiting in the water, take the olive oil in a bowl. Mix in the black pepper, thyme, sweet paprika, salt and garlic powder.

Drain and dry the potato slices that have been waiting in water for ten minutes.

Then, combine the potato slices and the sauce you prepared in a deep bowl and mix them.

Place them evenly on a baking tray lined with greaseproof paper. (You can use two different trays)

Bake in a preheated 200 degree oven for about thirty minutes.

You can prepare different dipping sauces on the side and add pleasure to your viewing pleasure.