Homemade healthy strawberry Ice cream

Strawberries are waiting for you on the counter with their ripe taste and sweet smell. Without making them wait too long, it's time to share a sweet coolness while the heat is starting to make itself felt. Come on then, let's welcome the strawberries freshly picked from the field and lined up on the counters in our kitchen.

You will not even guess that making ice cream at home will be so easy. You can make a big bowl of ice cream with only 5 ingredients and proudly serve your homemade ice cream to your family, spouse and friend. Strawberry ice cream recipe that you will both cool and enjoy.

Homemade strawberry ice cream is preferred because it is healthy and delicious. You can apply the recipe with an average of 8-10 strawberries and other ingredients.

Undoubtedly, stuffing is one of the most refreshing delicious foods of summer months. In many searches and in many brands, ice cream is sold a lot in the market today because it is the food that everyone loves with its nutritious feature and taste in summer months.

Some of the non-homemade ice creams may contain additives and added sugar and may contain carcinogens. For these reasons, it is necessary to be careful.

Don't mind them as most people know they are delicious. Sada You can make tastier ice creams easily and simply at home. Strawberry ice creams with its lightening flavor can be made very simply in this area.

Ingredients (for 1 serving)

7-10 strawberries

Milk

3 tablespoons of sugar

4 eggs,

Yogurt or sour cream

When you start making strawberry ice cream, it will be useful for you to divide the strawberries you want to pass through the blender into 45 small pieces so that they can be shredded more easily. After passing through the blender, this process is continued until it reaches the consistency of juice.

The milk is mixed slowly in a bowl over low heat and this process is continued until it boils. However, it is very critical that the bottom does not stick during this process. Sugar eggs and other berries are added to the boiling milk.

It is mixed for a few minutes in the pot with the bottom part of it being closed. This process is continued until you are sure that all the ingredients are mixed homogeneously from each other.

The obtained mixture is then taken at once and passed through the blender many times. The mixture, which is emptied in the containers you have previously set, is kept in the freezers for about 6 hours.

Strawberry ice cream after being taken out of the freezer can be served with fruit if you prefer. At the same time, it will be very delicious if served with cakes, syrup desserts and other products. You have the chance to consume healthy and delicious homemade strawberry ice creams easily in this way.

The Tip of Strawberry Ice Cream Recipe

If you take your ice cream out of the freezer and mix it once an hour and do this 4-5 times, you will ensure that it freezes more quickly and evenly.

Enjoy your meal