Organic And Inorganic Produce

Organic Foods

Organic are food or food products, grown in an environment that is free from artificial agricultural chemicals. That is the foods or food items are produced using processes without any synthetics such as chemical fertilizers and other pesticides. Since organic foods are not genetically modified they do not contain any chemical food additives or solvents.

Organic refers to both the food itself and the food production process used to produce the finished food product.

Inorganic Foods

Inorganic Foods are the food or food products that the use of synthetics is applied during the production process. These addictive synthetics includes chemical fertilizers and pesticides.

Sometimes, producers can also modify inorganic food items at a molecular or genetic level for the purpose of cross-breeding crops in order to produce hardier strains with higher quantities.

In my next post I will talk about the advantages and disadvantages of the produce.