Roasted chichen with carrots

Hello everyone,

I am @Hiyamoni123 Today I am here with a new recipe.I hope everyone would like my recipe.Today my recipe name is Roasted Chicken with Carrots.

Here is the procedure of cooking.

INGREDIENTS:

1.4 chicken thighs

2.1½ pounds carrots, scraped and trimmed

3.2 small onion, scraped and cut into eighths

4.1 head of garlic

5.4 tablespoons olive oil

6.1 tablespoon chopped fresh rosemary

7.Pure salt and freshly ground black pepper, to taste

Cooking Recipe:

1.Pre-heat the oven to 425°F.

2. Orchestrate the carrots and onion in a single layer on a lubed preparing sheet.

3. Cut the beat off a head of garlic; dispose of the best and put on the tray.

4. Sprinkle 2 tablespoons of olive oil over the vegetables; season with the rosemary, and salt and pepper.

5. Beat with the chicken thighs. Rub each thigh with 1 teaspoon olive oil; season with salt and pepper.

6. Roast inside the oven until the chicken skin is golden and the carrots are Affectionate 15 to 20 minutes.

7.To serve, take four plates and also divide the vegetables and thigs among the plate.

I hope everyone would like my recipe.

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